Saute 1 1/2 pounds of ground meat until light brown.Drain and set aside.Add drippings into 1 cup yellow corn meal, milk, eggs, salt, soda and creamed corn.Mix well.Sprinkle 1 tablespoon of yellow co ...
Saute onion and green peppers in butter over low heat until tender in 5-quart Dutch oven or stew pan.Add beef and cook slowly until beef browns.Add corn, tomato soup, sugar and salt. Simmer gently u ...
Cook chicken in water; cool.Remove chicken from broth. Remove fat.Chop chicken into small pieces.Place chopped chicken, water and broth in 6-quart kettle.Add corn and parsley to chicken.Crumble nood ...
Saute margarine and onion for 2 to 3 minutes.Mix all of the rest together, then add the onion.Put in 9 x 13-inch pan.Top with sour cream.Bake at 350\u00b0 for 45 minutes. ...
Mix together all but melted butter and put in a greased 8-inch baking dish.Pour over top the melted butter.Bake at 350\u00b0 for 1 hour and 15 minutes.Makes 6 to 8 servings. ...
Saute garlic, onion, green pepper, celery and mushrooms in butter, about 5 minutes.Add Minute rice and brown slowly for 10 minutes, stirring frequently.Add bouillon and boil for 5 minutes.Let stand ...
Spray a large roasting pan with Pam.Put corn curls in pan. Blend oleo, syrup and brown sugar in saucepan.Boil 5 minutes and add baking soda and vanilla.Mix well.Pour over corn curls. Mix. Bake at 25 ...
Mix all together and pour into greased 8 by 13 in. pan and bake at 350\u00b0 for 40 min. ...
Mix in 2-quart casserole dish.Cover and microwave on High 4 to 8 minutes.Let stand for 5 minutes. ...