Saute ground meat, onion and bell pepper.Mix with rice, mushroom soup and chicken soup.Bake for 45 minutes at 350\u00b0 in a 3-quart casserole dish. ...
Preheat oven to 350\u00b0.Put oil in cast-iron skillet. Combine cornmeal mix, egg, milk and oil in bowl and blend together. Pour half in skillet. Add peppers, onion and grated cheese. Add rest of co ...
Combine all ingredients.Pour into a buttered shallow baking dish.Place baking dish in a pan of hot water.Bake at 325\u00b0 for 50 minutes. ...
Mix corn, milk and egg.Add 1 cup crumbs, onion, salt and pepper to taste.Pour into greased 8-inch round baking dish.Top with 1/2 cup crumbs.Dot with butter.Bake at 350\u00b0 for 35 to 45 minutes.Ser ...
Split biscuits into 2 parts.Wrap each eighth of apple, sprinkled with a bit of ground cinnamon, with 1/2 biscuit.Use pan 2 1/2 to 3-inches deep and 8 to 12-inches wide.Place the 20 dumplings into pa ...
In a saucepan, combine first seven ingredients. Cook rice and drain.Simmer other ingredients 10 minutes.Add cooked rice. Stir to mix.Garnish with green onion and serve. ...
Mix sugar, cornstarch, dry mustard and onion.Add remaining ingredients.Mix all together until well blended.Pour into a greased 3-quart casserole.Bake at 400\u00b0 for 1 hour, stirring once. ...
Mix ingredients; heat salad oil to 400\u00b0 in electric skillet. Drop batter by tablespoon into hot fat.Fry until browned.Turn once. ...
Mix all ingredients in an 8 c. rice pot and turn pot on. Very easy to cook. Good with green salad and french bread. ...