Preheat oven to 350\u00b0F. Grease and line an 8 inch cake pan with parchment paper. Arrange orange slices over base of prepared pan.Whip eggs for 3 minutes, or until well combined. Gradually whisk ...
Cook bulgur wheat in boiling salted water for 10 mins. Drain. Add lemon juice, herbs, cumin and 2 tbsp oil. Season.Meanwhile, heat remaining oil in a frying pan. Saute zucchini and carrots for 4 min ...
Bring 2 cups water to a boil in medium saucepan on high heat. Remove from heat and add couscous. Cover and let stand for 5 mins. Fluff the grains with a fork. Stir in the cilantro and lemon peel and ...
For the vegetables, heat oil in a large pan. Add shallots and garlic and cook gently 5 mins, stirring, until soft. Add the squash and eggplant and cook 5 mins. Add tomatoes, stock, saffron, zucchini ...
Preheat grill to medium-high. In a bowl, combine corn, salsa, scallion, cilantro and orange juice. Season. Set aside.Combine dry rub, honey mustard, vinegar, thyme and oil. Brush 1/2 over chicken th ...
Preheat oven to 425\u00b0F. Place sausages in a roasting pan. Bake for 10 mins. Wrap garlic in foil; add to pan. Bake for a further 20 mins until sausages are golden and cooked and garlic is tender. ...
Bring 1/3 cup water, 1/2 tsp oil and a pinch of salt to a boil. Remove from heat, add couscous, cover and set aside for about 5 mins, stirring occasionally.Meanwhile, heat 1/2 tsp oil in a non-stick ...
Preheat the oven to 400\u00b0F. Wrap the potatoes in foil and bake them for 1 1/2 hours.Heat the oil in a skillet on medium-high heat. Add the chicken and saute for 12 mins until golden. After about ...
Heat 1 tbsp oil in a large frying pan over medium heat. Cook lamb, in batches, until browned. Transfer to a 4.5-quart slow cooker.Add remaining oil to pan. Cook onion and garlic, stirring, for 5 min ...
Melt the butter then pour in 3/4 cup milk and heat until lukewarm. Mix half of the milk with 1 tbsp sugar and the yeast and leave for a couple of mins until frothy.In a bowl, mix the flour, 1/2 cup ...