Combine all ingredients, except rolls, and cook until heated through and onions and peppers are cooked. Or, put all ingredients, except rolls, in a slow cooker and cook on low for 8 to 10 hours. Ser ...
Peel pears.Mix spices, sugar, water and vinegar.Bring to a boil and drop in pears.Cook until tender.Pack into jars.Pour vinegar mixture over pears and seal.Let sit at least 2 months before eating. ...
Combine all ingredients in a medium bowl.Set in fridge overnight.Pour cold over 1 bar of cream cheese.Serve with Triscuits crackers. ...
Put chilies in a large bowl and cover with boiling water. Allow to soak 15 minutes.Wear gloves to rinse and prepare chilies in cold water.While rinsing, break off stems; run finger inside chilies to ...
Wash grapes.Put in a flat tray and put it in the freezer for 1 hour.Remove from the freezer.Roll in sugar. Serve frozen. ...
Finely chop the onions and dried beef.Mix cream cheese, and add 1-2 Tbsp. worchester sauce to taste.Sprinkle in some dried beef.In a soup bowl, firmly pack the bottom and 1/2 side of the bowl with t ...
In 2-quart microwave-safe bowl, combine kiwi fruit, sugar, lime juice and pineapple.Microwave on High for 11 1/2 to 16 minutes or until mixture comes to full rolling boil, stirring every 2 minutes. ...
Cream together butter, sugar and eggs until very creamy and well blended. Add salt. Stir in flour until well blended. Add chocolate syrup, vanilla and chopped nuts.Pour mixture into well-greased and ...
Beat the cream cheese and sugar in a large bowl.Gradually add milk; beat until smooth.Stir in coconut, whipped topping and vanilla.Spoon into crust.Freeze for 4 hours or until firm. Garnish with toa ...
Pour the apple juice concentrate into a saucepan.Sprinkle with gelatin and allow to soften for several minutes.Meanwhile, finely chop blueberries, 1 cup at a time.Add lemon juice, spices and 2 cups ...