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Canned Okra

Put ingredients in a large pan and boil 10 minutes.Put in jars and seal.For fried okra, rinse thoroughly.Roll in meal and fry as you would any fried okra. ...

Blackberry Pie

Mix first 3 ingredients and bring to a boil in a deep dish pie pan.Work Crisco into the flour as if making biscuits.Then work in the iced water, making a dough for dumplings and crust.Flour the boar ...

Honey Fruit Compote

In large bowl, combine pineapple chunks, mandarin oranges, grapes and kiwi slices.Set fruit aside.Add water to reserved pineapple juice to make 1 cup liquid and combine with orange juice, honey and ...

Pineapple Frozen Salad

Mix the first 2 items and let stand overnight. ...

Very Good And Easy Pickles

Use a soft white cloth to tie your spices in.Put spice bag and garlic to taste in bottom of quart jar.Begin with a layer of pickle in jar, then a layer of sugar; continue in this manner until jar is ...

Half And Half Deli Pickles

Combine all ingredients in large pot; add washed cukes.Cover top with foil.Let stand 2 days (stir).Will keep fresh in refrigerator in jars or plastic containers for about 2 weeks. ...

Jam Cake

Measure soda and buttermilk into quart size bowl.Beat together \"until it sounds thick.\"Stir in blackberry jam and molasses.Set aside.Cream butter, adding sugar and beating until light and fluffy.A ...

Icebox Pickles

Combine sugar, vinegar, spices and salt; let boil.Pour over cucumbers and onions.Cool; place in refrigerator.Ready to eat in 4 days. ...

Frozen Cranberry Salad

Let cream cheese come to room temperature.Add sugar, salad dressing and whipped cream.Blend all together.Mix together cranberry sauce, well drained, crushed pineapple, marshmallows and pecans.Add to ...

Zucchini Jam

Cook zucchini 10 to 15 minutes.Remove from heat and stir in jello.After jello is dissolved, pour into jars and seal or put in freezer. ...

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