Mix desired ingredients in a bowl.Place in an airtight container.Refrigerate for 3 hours or overnight. ...
Place chicken thighs and ground chicken in the bottom of the crockpot. Cover with water.Add all other items.Cook on low for 12 hours. Mix well, remove bones. Cool before serving.Freeze in portion co ...
In a measuring cup, with a whisk, mix zest and lime juice, oil, honey and 1 pinch of salt and pepper. Set aside half of the lime mixture. Add fresh coriander and chili pepper to the remaining of lim ...
Drain the liquid from the canned clams/mussels and add enough water to make 1 1/2 cup.Place liquid in a sauce pan Add onion, S& P and potato.Cook at medium heat until veggies are tender (about 10 mi ...
Put all fruits in a large bowl.Sprinkle with sugar and rosewater.Add water to cover and stir.Cover with plastic wrap and leave fruits overnight in fridge.Transfer mixture to saucepan and add extra l ...
Add garlic powder and ginger to flour and stir.Mix liquids together and add to flour mixture all at once. Mix vigorously with a fork. When it forms a stiff dough knead it 10 to 15 times.Let the doug ...
Heat oven to the lowest temperature. Mine goes as low as 170.Whisk in the milk the dry milk and gelatin if using.Heat milk in micro-wave safe glass or on the stove in stainless steel pan until tempe ...
Heat oven to 250*F.Arrange tomato halves cut side up on an aluminum foil-lined baking sheet.Whisk together syrup, oil, thyme, garlic, and salt and pepper in a bowl and then drizzle over tomatoes.Bak ...
Use a heavy-bottom saucepan.Boil maple syrup over low heat, stirring until heated to 234F on your candy thermometer.Remove from heat and let cool to 110\u00b0FBeat in vanilla and salt until it is ha ...
In blender crush ice.Add peach schnapps, vodka, lemon juice, orange juice and peach nectar. Blend well.Pour into a red wine glass or margarita glass and top with sparkling wine, garnish with fresh p ...