To prepare oven, pan:Preheat oven to 350 degrees F. Spray cups of 12 cup standard sized cupcake pan with nonstick cooking spray.To make batter:Using a mixer, combine butter, sugar and lemon zest. Be ...
Make simple syrup by combining the water and sugar in a heavy saucepan and bring to a boil over high heat.Reduce heat to medium-low, stir, and simmer until the sugar dissolves, about 5 minutes.Remov ...
Smash the shallots with the flat side of a knife. Mix sugar, 1cup water, vinegar, wine, & salt in a large saucepan. Place over low heat; stirring often to dissolve the sugar. Add shallots, bay leave ...
In a medium sized saucepan, melt together peanut butter, honey and coconut oil.Remove from heat and add one cup of oats, unsweetened coconut, raisins, sesame seeds and flax seeds.Stir well.Spread in ...
On each skewer, alternately thread sun-dried tomatoes, mozzarella, and basil leaves. Brush the cheese with some of the sundried tomato packing oil, then grill or broil the skewers until the cheese j ...
A note about peppers: Remember to use caution and always use gloves while handling. I always remove the seeds from mine before chopping but if you like hotter salsa feel free to leave them inches.A ...
In a small bowl, cream butter and cream cheese until light and fluffy. Gradually beat in flour and lemon zest. Shape dough into a ball. Cover and refrigerate overnight.Remove dough from the fridge 1 ...
Grease and lightly flour a 23cm springform cake tin.Place the whole oranges in a medium saucepan, cover with water and boil for 2 hours, topping up with more water as it evaporates.Remove the orange ...
Working on a lightly floured surface, roll dough into a 12\" circle 1/8 to 1/4\" thick; Fit into the pan, pressing against bottom and up the sides; Trim to 1/2\" and crimp edges; Chill about 30 minu ...
Place all ingredients in the bowl of a food processor.Process until washing soda crystals are reduced to powder.Store in airtight container.Use 1- 2 tablespoons per load in your dishwasher.(To save ...