Caramelized Onion-Tomato Jam:In a high-sided saute pan with a lid, heat the olive oil over medium heat. Add the onions, season with the salt, cover and cook until they are wilted and soft, about 10 ...
Pat the meat dry. In a large flameproof casserole, heat the olive oil over moderately high heat. Add the meat in 2 batches and cook, turning, until nicely browned, about 5 minutes per batch. As the ...
Preheat oven to 425 degrees F.In a 9 by 13-inch baking pan, combine tomatoes, oil, garlic, salt, pepper and 1/2 the basil.Roast for 15 minutes. Remove from oven, gently stir.Nestle fish in pan with ...
Combine peaches and sugar in a saucepan.Cover and let stand at least an hour to macerate (release juices), tossing once or twice.Cook over low heat until sugar dissolves and mixture darkens and turn ...
Pre heat oven to 350 degrees.Slices tomatoes about 1/4 inch thick or as desired.Place tomatoes on a plate and sprinkle salt over tops of tomatoes and drizzle olive oil over the tomatoes sit aside wh ...
Preheat oven to 350 degrees.Stir together bread crumbs and melted butter. Pat into the bottom of a greased.9-inch springform pan (OR 9-inch deep dish pie plate).Bake for 10 minutes. Remove from oven ...
Saute the diced onions and garlic in the pot on low heat just to sweat the onions. While doing so, pan fry the chicken legs in a separate pan just to get a golden brown on both sides.Add the cumin, ...
Place lavender flowers in a small bowl. Pour boiling water over flowers and steep for 20 minutes. Strain and discard flowers.Combine lavender liquid, peaches, lemon juice and sugar in a very large s ...
Mix all the stuff together with your hands and then measure into 1/4 pound burgers.Freeze and enjoy! ...
Put the cookies in a small heavy-duty plastic bag and crush them with a heavy object.There should be about 1/4 cup crumbs.Combine the cream, confectioners' sugar, vanilla and almond extract in a lar ...