Drain pickles; discard the liquid.Slice each pickle into lengthwise quarters or chunks.Put pickles back in jar.Add the rest of the ingredients.Put lid on tight and let stand at room temperature, sha ...
Slice pickles thin.Let these remain in this liquid.Add 8 garlic buds to pickles.Bring to a boil, stirring constantly. Pack in jars; cover and let stand a week or 10 days.It's the sugar that makes th ...
Heat together beets and juice.Mix flour, sugar, salt, pepper and vinegar.Stir into beets, stirring constantly until thickened. ...
Wash and scrub cucumbers carefully; cut into 1-inch chunks. Dissolve salt in water; pour over cucumbers.Cover and let stand for 5 hours. ...
Mix sugar and cornstarch together.Add vinegar, oil and juice from beets.Cook about 5 minutes.Add beets and simmer over low heat about 30 minutes. ...
Roll half of pastry to 1/8-inch thick and fit into a 9-inch pie plate.Combine blackberries and apple slices; place in pie shell.Combine sugar, tapioca and cinnamon.Stir well.Sprinkle over blackberri ...
Slice cucumbers into large bowl or crock.Combine lime and water.Pour over cucumbers.Let soak for 24 hours.Wash through 5 waters.Place cucumbers in large kettle.Make solution of sugar, vinegar, salt, ...
Heat oven to 375\u00b0.While oven is heating, melt margarine in a 9 x 12-inch oblong pan. ...
Butter turkey and season with salt and pepper.Grill on covered grill until done.Place on large platter and pick apart. Mix vinegar, water and red pepper seed.Pour over turkey. ...