Wash, remove stem and blossom ends and cut squash into 1/4-inch rounds.Peel and slice onions.Sprinkle salt over combined zucchini and onion.Cover with cold water.Let stand 1 hour. Combine vinegar, s ...
Cream butter; add brown sugar gradually.Cream until light and fluffy.The hand is best for this job.Beat egg yolks and add to mixture.Sift together soda, salt, spices and flour. Combine jam and sour ...
In a saucepan, combine apricots and lemon slices.Add water to cover.Bring to a boil.Lower heat; cover and simmer until apricots are tender.Add more water, if necessary, to prevent sticking.Add apple ...
In pan, combine juice, onions, cinnamon and vinegar. Heat to boiling and pour over beets. Cover and refrigerate for 8 hours. ...
Wash cucumbers thoroughly.Scrub with a vegetable brush and drain.Cover with brine.Let set overnight.Drain.Combine vinegar, salt, water and mixed pickling spices tied in a clean, white cloth bag or s ...
Mash cheese; mix with Worcestershire sauce and onion.Spread on beef slices; roll up and place in refrigerator until chilled. Cut into 1/2-inch lengths.Slice carrot thin.Place slice of carrot on toot ...
Combine ingredients. Bring to a boil and boil until cukes are tender and clear (approximately 1/2 hour).Pack at once in jars and seal. ...
Chill first 3 ingredients until slightly thickened.Add cranberry sauce.Freeze in mold. ...
Wash, rinse, drain and cut vegetables as wanted.Dissolve salt in 1 gallon water.Pour over vegetables.Let stand about 18 hours.Drain.Add seeds (also spices if wanted) and sugar to vinegar.Boil 3 minu ...
Place berries in an 8 x 11.5-inch (2-quart) baking dish.Mix sugars, cinnamon and flour together.Add sugar mixture to berries. Cut margarine up into small pieces and place on top of berries. Top with ...