Separate lids; place in pan, cover with water and bring to a boil.Remove from heat and set aside.Combine sugar, salt, vinegar and water.Tie spices in cheesecloth bag; add to vinegar mixture and simm ...
Heat oven to 375\u00b0.Mix butter, sugar, eggs and vanilla thoroughly.Stir in baking mix.Drop dough by teaspoonfuls 2 inches apart oncookiesheet,ungreased.Spreadslightly. Top each with 1/2 teaspoonj ...
Pack cucumbers in quart jars along with dill, garlic and onion. Boil the water, vinegar and salt.Pour over pickles.Let sit until change of color, then drain and boil again and pour over pickles and ...
Drain beets; save liquid.In a medium saucepan, bring beet liquid and remaining ingredients to a boil.Boil for 2 minutes; pour over beets.If there is not enough liquid to cover beets, make up the dif ...
Wash okra and leave stems on.Pack in jars, stems up.Place 1 pepper pod and 1 garlic clove in each jar. ...
Cream together butter, sugar and eggs until creamy. Add salt and flour. Mix. Add chocolate syrup, vanilla and nuts. Turn mixture into greased 9-inch pan. Bake at 350\u00b0 for 35 minutes. Garnish wi ...
Arrange dried beef in bottom of shallow casserole. Wrap a strip of bacon around each chicken breast. Arrange over dried beef. Spread undiluted soup over chicken. Cover with aluminum foil. Bake at 30 ...
Combine coconut and margarine; press firmly on bottom and up side to rim of 9-inch pie plate.In large mixer bowl, beat cheese until fluffy.Gradually beat in sweetened condensed milk until smooth.Sti ...
Wash and drain pickles; soak for 20 or 25 minutes in cold water.Drain well; slice in thick slices and add sugar, vinegar and cinnamon sticks.Let stand until sugar dissolves; stir often. Pack back in ...
Boil lemons until soft.Slice into pan containing honey and camphor oil.Cook slowly, until syrupy.Take by spoonfuls for cough. ...