We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Frozen Cucumber Pickles

Let first four ingredients set 2 hours.Drain very well.Pat with paper towels.Boil remaining ingredients 1 minute.Let cool and pour over cucumbers.Freeze.Thaw 1/2 hour before serving. Good added to t ...

Mama'S Jam Cake

Pour into 2 lightly greased and floured cake pans.Bake at 350\u00b0 until done. ...

Apricot Nuggets

Chop apricots and pecans in food processor or chopper.Add remaining ingredients and mix with fork or knead.Roll into 1-inch balls.Store in refrigerator or freezer.Makes 6 dozen nuggets. ...

Oven-Fried Green Tomatoes

Combine water and egg.Dip tomatoes in egg mixture, then dredge in cornmeal.Spray 15 x 10 x 1-inch pan with cooking spray.Bake at 450\u00b0 for 30 to 40 minutes.Turn once. ...

Pickled Cucumbers

Put vinegar, sugar and spices together and cook until it boils.Cut up cucumbers, green pepper and onion.Place vegetables in large jar and pour liquid over.Store in refrigerator.You can also use caul ...

Apricot Jello Dessert

Bring to boil jello, sugar and pineapple with juice.Chill until thick.Beat cream cheese with milk.Add to jello mixture. Beat Dream Whip and add to mixture.Refrigerate. ...

Cool Yogurt Smoothie

Place yogurt, 1 1/2 cups whipped topping, fruit and ice in blender container; cover.Blend until smooth.Top each serving with 1/4 cup remaining whipped topping.Serve immediately. ...

Tomatoes Relish

Add all ingredients in large boiler.Bring to a boil.Reduce heat to simmer.Cook for several hours.Stir occasionally to keep from sticking or scorching.Pack in hot sterilized jars and seal.Very good s ...

Tomatoes Florentine

Remove\tstemsonlyfromtomatoes,slice in half and scoop outmiddle, about 3/4 ways down.Steam or boil frozen spinach; drain and squeeze remaining liquid out.Add spinach and sauteed onions; add dash of ...

Frozen Rocky Road Squares

Combine flour, oleo and nuts.Press in bottom of a 9-inch square pan.Bake at 375\u00b0 for 15 minutes.Mix pudding mix with 1 cup milk; fold in Cool Whip, marshmallows and nuts.Spread over crust.Freez ...

+