Melt butter in saucepan, blend in cornstarch and salt.Add sugar, vinegar and orange juice; cook over medium heat until thick, stirring constantly.Add beets and simmer over low heat for about 10 minu ...
Grind your meat and add the remaining ingredients thoroughly in a bowl while kneading the meat like dough.Let the meat sit in the refrigerator for 6 to 8 hours after mixing to ensure uniform release ...
Combine tomatoes and sugar.Simmer for 25 minutes; stir occasionally.Remove from heat; stir in gelatin until dissolved, about 1 minute.Pour into jars or plastic containers; cool.Stir occasionally to ...
Preheat oven to 425\u00b0. Pour beans in casserole dish and place in oven.In skillet, cook bacon 2 to 3 minutes. Add onions and cook 3 minutes longer. Slide beans out of oven, scatter onions and bac ...
Mix ingredients together.Heat sugar, vinegar and salt. Bring to a boil and cool until lukewarm.Pour over vegetables. Refrigerate.Ready in 24 hours. ...
Line 8 x 8-inch baking pan with foil.Combine graham crackers and melted butter; mix thoroughly.Press into bottom of pan.Beat cream cheese until fluffy.Add softened ice cream and blend thoroughly.Pou ...
In a large bowl, whip the milk until peaks form.Add lemon juice and sugar and whip until well mixed.Line 2 pie pans (or 1 large pan) with crackers and pour in mixture.Freeze overnight. ...
Put salt over cucumbers, onions and peppers and let stand 1 hour.Mix the rest of the ingredients together and pour over mixture.May be refrigerated in jars or 1 large container. ...
Place dried beef circle on bottom of baking dish (ungreased). Place one chicken breast on each mound and cover with sour cream and mushroom soup that has been mixed together.Bake at 275\u00b0 for 3 ...