Separate garlic cloves, but do not peel.Place all ingredients in a large heavy-bottom saucepan.Bring to a boil; cook for 10 minutes, stirring from time to time.Reduce heat to medium and cook 5 minut ...
Cook grapes 20 minutes in 1/2 cup water until mushy and falling apart.Pass through a food mill, discarding skins and seeds.Bring pulp to a boil and add sugar and honey.Cook at a low boil until thick ...
Drain yogurt according to instructions. This can take up to 3 hours for a medium thick yogurt. (save the strained liquids -- they can be used for cooking rice).Combine rest of ingredients and add to ...
Combine water, cocoa powder, sweetener, and salt in medium pot.Bring mixture to a bowl, then reduce heat.Simmer on low for 5-10 minutes. Mixture should thicken up a bit.Remove from heat and stir in ...
Preheat the oven at 180oC/350oF/Gas 4.Place tomatoes on oven tray with the cut side facing down.Dash over the balsamic vinegar, basil, salt, black pepper to taste.Bake for about 15 minutes for semi ...
Place peaches and sugar in a deep 8 cup microwavable container.Stir in lemon juice.Microwave, uncovered, on High (100%) for 7 minutes, stirring twice.Microwave uncovered, on High for 12 to 15 minute ...
Peel and slice the cucumbers, thinly slice the onion and place in a bowl.Then mix vinegar, sugar, and water together and pour over the cucumbers and onions. It tastes the best if it is allowed to si ...
Heat oil in a deep fryer, cast iron pan or what ever you use to deep fry.Cut off the top and discard. Slice tomatoes into 1/2 slices and discard the bottom.In a large bowl combine all the dry ingred ...
Drain Apricots and place in dish (3 cup capacity) I find a shallow one works best for this dessert.Melt butter in a pyrex jug in microwave.Add milk and return to microwave and heat until mixture is ...
In a heavy saucepan, combine all the ingredients except the lemon juice.Place over medium-low heat and cook, stirring occasionally, for about 1 hour 20 minutes, until thick and \"jammy\".Stir in the ...