Mix equal parts of ingredients and add 1/2 cup to tube of water.Don't forget your rubber ducky. ...
Crush graham crackers and mix together with butter and cinnamon.Bake at 350\u00b0 for 15 minutes. ...
Cook beets until tender; dip into cool water.Peel off skins. Combine remaining ingredients to make syrup.Pour over beets and bring to a boil.Put into sterilized jars and seal (6 pints).(I usually ho ...
Mix the sugar, cornstarch and salt together.Add the vinegar and beet juice.Cook sauce until clear.Add the beets.Keep beets and sauce in warm place for 30 minutes before serving. ...
Mix together sugar and butter.Add eggs, vanilla and chocolate syrup.Add flour last.Beat until well mixed.Pour into greased and floured 9 x 13-inch pan and bake for 30 minutes at 350\u00b0. ...
Combine sugar and vinegar in small saucepan and cook just until sugar dissolves. Cool, then store in refrigerator. Mix together the sliced cucumbers, salt and onion. Let stand about 2 hours. Drain a ...
Combine ripe blackberries, water, sugar, and butter in large saucepan.Bring blackberry mixture to boil.Add dumplings a spoonful at a time into boiling mixture.Cover lid, reduce heat slightly to prev ...
Stir whipped topping and cream cheese together.Fold in pie filling and oranges.Line bottom of a 9 x 5 x 3-inch loaf pan with waxed paper.Pour in cherry mixture.Cover.Freeze until firm. ...
*I use 1 (15 3/4 ounce) jar fig preserves and 1 (4 ounce) jar of baby food peaches (or whatever kind you had rather use). ...