Mix and boil first 3 ingredients for 2 minutes.Add pineapple, orange juice and lemon juice.Freeze and serve with ginger ale. ...
Slice cucumbers or cut in strips and let stand overnight in hot water.Boil vinegar, sugar and spices for 5 minutes.Pour over sliced cucumbers that have been packed in jars.Seal. This makes 3 quarts ...
Cream sugar and butter, then add cocoa.Add eggs (well beaten), then the jam and buttermilk with soda dissolved in milk. Fold in flour, spices and vanilla.Bake in large pan at 350\u00b0. ...
Marinate in sauce above for 10 minutes.Lay out separately in dehydrator and leave until fully dried, approximately 12 to 14 hours. ...
Defrost strawberries and add the sugar and fruit pectin in a large saucepan over medium heat. Simmer for several hours.Pour into jam jars (6 to 8) or any size jars available. Seal. Refrigerate if no ...
Drain beets; save water.In saucepan, combine sugar, cornstarch and salt.Stir in reserved beet liquid, vinegar and butter.Cook and stir until mixture thickens.Add beets and heat through.Serves 4.Thes ...
Ducks are preferably hung, undrawn for 5 to 7 days and then dry plucked.Some people prefer not to age the birds. ...
Wash and pick over beans.Cover with cold water; let stand for awhile or overnight.Drain; put into a pan.Add 3 cups water, tomatoes, green peppers, onion and syrup.Mix paprika, salt and mustard; stir ...
Cream butter and sugar; add eggs and beat well.Add soda and spices to flour.Add buttermilk.Beat in berries.Bake at 350\u00b0 for 30 minutes.Makes 3 layers in 8 or 9-inch pans. ...