Mix all ingredients together.Pour into a spray bottle.Use daily to keep shower clean. ...
Preheat oven to 450\u00b0F Prebake fresh pizza crust, if using, for 3 to 4 minutes.Remove from oven, and set aside to cool slightly.Brush oil on crust. Top crust with sauce and artichokes. Sprinkle ...
Melt the butter in a saucepan, over a medium heat, and stir in the garlic, followed by the rice and vegetable stock. Pour in the cream, a little at a time, while still over the heat. Simmer, stirrin ...
Dressing:Mix together mustard, lemon juice, and vinegar.Salt and pepper to taste.Whisk in olive oil slowly, allowing dressing to thicken.Add garlic and mix well.Let stand for 30 minutes.Salad:Pre-he ...
Butter a 9x5x3 loaf pan.Preheat oven to 325 degrees Farenheit.In a large saucepan, boil first 12 ingredients (brown sugar, water, butter, cinnamon, cloves, ginger, salt, orange peel and dried fruits ...
Mix first 4 ingredients in a small bowl or cup.Pour over oats (in larger bowl) and mix thoroughly.Spread onto two cookie sheets.Bake at 325 for half an hour or until golden brown. Cool.Serve as a co ...
Add salt and spices to each jar. Add cucumbers sliced, whole (ends trimmed) or spears, packing them in tightly. Fill jar to within 1/2 inch of the top.Add pickling liquid to cover the cucumbers. Put ...
Boil water for asparagus, add salt.Make a ice water bath in a large bowl. You will use to shock the asparagus and halt the cooking.Trim tough ends off of asparagus spears, leave whole.Place asparagu ...
In a saucepan over high heat, combine sugar, vinegar, water, cloves and cinnamon stick. Bring to a boil.Reduce heat to medium and simmer, stirring for 1 minute.Stir in fresh and dried cranberries. R ...
Quarter each lemon from top to 1/2 inch from bottom.Sprinkle with salt on exposed flesh and reshape fruit.Place 1 T of salt in the bottom of a sterilized one pint mason jar.Pack in the lemons, pushi ...