In a double boiler or heavy boiler mix sugar, salt and corn starch,stir in vinegar.Add onion, oleo and the juice from the beets.Blend well and cook until smooth.Add the beets and simmer for 20 minut ...
Beat egg and add milk.Peel and slice cucumbers.Dip slices in cracker crumbs.Lay them out to dry a little, then dip in egg and milk mixture followed by crumbs again.Fry in butter or vegetable oil, th ...
Mix squash, onions and green pepper.Add salt and put in a large pan.Cover with ice water.Let stand 3 hours.Mix sugar, vinegar, turmeric, celery and mustard seed.Bring to a boil.Add rest of ingredien ...
Mix all.Keep at room temperature for 6 to 8 hours, stirring occasionally.Replace in jar.Refrigerate. ...
Mix cranberries and sugar and let stand overnight.Mix pineapple and marshmallows and let stand overnight.Next day, add Cool Whip; mix all together and freeze. ...
Saute onion in bacon drippings in a Dutch oven until tender. Add okra and cook for 5 minutes, stirring occasionally.Add remaining ingredients, stirring well.Cover and simmer for 15 minutes or until ...
Combine first 3 ingredients.Add enough flour so you can roll dough out thin.Cut into small squares.I use a pizza cutter and it works great!Drop into boiling broth and cook for 20 minutes. Do not mak ...
Mix sugar, salt and vinegar until hot.Pour mixture over onion, bell pepper and cucumbers.Store in small containers and freeze. ...
Put berries in a pan and cover with water.Bring to a boil. Mash berries and strain thorough cheesecloth.Use 3 1/2 cups juice to 1 package of Sure-Jell.Bring to a rapid boil; add sugar and bring to a ...
Wash, core and shred cabbage; the finer the better.Pack in a stone churn or glass jars.Divide cabbage, put cabbage in first add 1/4 cup salt and use the dasher to pack until the juice covers the cab ...