Sift dry ingredients together and set aside.Cream butter with sugar.Add eggs, beating well.Add mint extract and dissolved coffee.Add flour mixture and mix well.Stir in chips and almonds.Drop by spoo ...
Simmer 15 minutes; place sliced beets in mixture;heat and can.Be sure tosliceevery beet.Mixture should can 8 pints. ...
Spoon yogurt into individual dessert glasses.Top with fresh berries.Yield:2 to 3 servings. ...
Combine all ingredients.Cover and let stand one hour at room temperature.Place cut cucumber into jars.Cover with liquid and let stand one week in refrigerator before using.Will keep in refrigerator ...
Arrange bacon slices in single layer in glass casserole dish. Cover with paper towel.Cook on High 3 to 4 minutes.Remove. Blend sugar, cornstarch, salt and pepper with bacon drippings. Stir in vinega ...
Cream together butter and sugar until smooth and creamy.Add eggs, one at a time.Add salt. Stir in chocolate syrup, flour and vanilla. Add nuts and stir to blend well.Pour into greased and lightly fl ...
Cut cucumbers 1/4-inch thick and put in a 2-quart jar.Mix the rest of the ingredients and pour over the cucumbers.Put in refrigerator.Let set several days before eating.Will last and keep for severa ...
Fry bacon crisp; crumble.Add green onions and mayonnaise. Mix well.Scoop seeds from tomatoes; let drain.Stuff with mixture and refrigerate.May be prepared ahead of time. ...
Cream butter and sugar.Add eggs, jam, raisins and nuts and apples.Sift flour, spices and salt together, mixing all together.Bake for 1 hour at 350\u00b0. ...