Puree the strawberry. Add sour cream, sugar and vanilla extract to the blender and blend well.Cover and freeze for atleast 4 hours. Then take it out and blend the mixture again until soft. Freeze ag ...
Mash peaches with a potato masher.Combine peaches with pectin, sugar, ascorbic acid, and lemon juice, if desired, in a deep 2-quart casserole.Cover and microwave 3 to 4 minutes or until mixture boil ...
Remove berries from bags and place in a large bowl.Thaw berries in the refrigerator until soft enough to crush, but some ice crystals still remain.Crush berries with a potato masher.Measure 4 cups c ...
Place apples in large pot with water, simmer until soft.In a large bowl, add all the chopped & pitted fruit.Press soft apples with a potato masher, then spoon into a square of cheesecloth (clipped t ...
Finely dice onion by hand.Chop jalapeno and garlic in food processor, then add cilantro and lime juice and process, then add diced tomatoes. Mix in chopped onion and salt and pepper. Chill for sever ...
Combine sour cream / yogurt, sugar, corn syrup, and salt in a saucepan.Bring to a boil. Reduce heat and stir constantly until mixture reaches soft ball stage.Remove from heat and stir in butter and ...
Preheat oven to 350\u00b0FLightly coat an 8x8-inch baking dish with cooking spray.Rinse halibut filets and pat dry.Place fish in a single layer in the baking dish.Mix together yogurt, onion, lemon p ...
Stir sugar and contents of package in a bowl until well blended.Add peaches, pears, gingerroot and lemon zest and juice. Stir 3 minutes.Ladle jam into clean jars.Twist on lids and let stand until th ...
Combine all ingredients except oil in a blender or food processor. Pulse until all tomatoes are finely chopped.Add oil, a little at a time. Pulse until thick and well blended. ...
Cut ends off cucumbers and wash.Pack the cucumbers in jar with dill and garlic to taste.(I prefer fresh dill from my garden--usually two to four dill heads. Four garlic cloves seems to hit the happy ...