Peel and slice cucumbers and let stand overnight in brine made with 1/2 cup salt to 3 quarts water.Slice thin or chop fine the onions.Mix sugar, spices, flour and vinegar.Add cucumbers, onions and p ...
Slice pickles 1/4-inch.Sprinkle 1/2 cup sugar over pickles; leave overnight.Bring vinegar, water and sugar to a boil.Add celery seeds.Pour over pickles.Place in refrigerator 4 to 5 days before servi ...
Cook when the moon is going full.Heat water and then add grease.Add lye and stir as needed.Don't let it overflow.Hold stir paddle up and it will thicken and string when ready.Let fire die out natura ...
Simmer apricots in 1 cup water for 20 to 25 minutes.Combine sugar, 2 tablespoons flour and cinnamon.Stir into apricots; cook until bubbly, then 1 more minute.Remove from heat.Add vanilla. Combine fl ...
Mixsalt, alum,picklingspiceand\tcucumberswith enough vinegarto cover.Let set 3 months; drain and rinse. Drain thoroughly again.Cut cucumbers in thick slices and put back in gallon jar and cover with ...
Mix together the first 4 ingredients.Beat the next 3 ingredients with mixer until thickened.Sprinkle flour mixture over egg mixture.Using rubber spatula gently fold together. Bake 400\u00b0for 10 to ...
Cut sausage into 2 to 3-inch pieces.Simmer 1 hour and drain and rinse.Combine remaining ingredients and bring to a boil. Simmer 10 minutes.Let cool.Pour this mixture over cooled sausage and some cho ...
Bring vinegar, water, garlic and hot pepper to boil and put salt in each pint on top.Pack okra in jars. ...
Mix warm applesauce and cinnamon together to form a ball. Sprinkle a board with additional cinnamon.Roll mixture out to 1/4-inch thickness.Cut into desired shapes using a cookie cutter.Use a pencil ...
Combine ginger, honey, sesame oil, soy sauce, wine, garlic and cayenne.Add steak to marinade, tossing to coat well.Marinate at room temperature, tossing occasionally, for 3 hours.Remove meat from ma ...