Preheat oven to 325\u00b0.In a bowl combine flour, sugar, baking soda, baking powder, cinnamon, salt, allspice and cloves.Stir in applesauce, 1 1/4 cup yogurt, eggs, and oil.Blend well.Pour batter i ...
Drain pineapple, saving juice.Add water to juice to make 1/2 cup of liquid.Stir liquid into eggs.Add sugar, salt and lemon juice.Cook on top of stove, stirring until mixture thickens (about 5 minute ...
Scrub fresh beets thoroughly.Place in oven and bake until tender.Be careful not to prick them too much with a fork as this allows the flavorful juices to escape.When done, peel and serve hot with bi ...
Bring vinegar, water and canning salt to boil; lower heat and fill jars that are packed with cucumbers.Wash cucumbers.Pack sterilized screw top jars with garlic, dill seed and alum.Fill with hot vin ...
Make roll with chicken breasts.Wrap dried beef around it. Ifoneslice won't go around, use a second one.Secure with2 wooden toothpicks.Arrange in baking dish;usually a 9 x 13-inch flat casserole will ...
In a large bowl, mix all of the ingredients; pour on top of crust.Spread with extra graham crackers, then freeze. ...
Blend cream cheese and milk.Add remaining ingredients and mix well.Place in chafing dish over hot water.Cover and heat. Top dip with chopped, toasted almonds. ...
Soak cucumbers overnight in clear water; drain. Pack in jar with dill, pepper and garlic. Bring to a boil salt, turmeric powder, alum, vinegar and water. Pour over cucumbers and seal. ...
Mix and bring to a boil first 3 ingredients.Place dill and cloves in a heat-proof container.Quarter cukes lengthwise and fill container.Pour hot liquid over cukes and let stand for approximately 12 ...
Stem and thoroughly crush about 1 pint strawberries and measure 1 cup into large bowl.Grind very fine (do not peel) about 1 pound rhubarb.Measure 1 cup and add to berries.Thoroughly mix sugar into f ...