Saute 1 tablespoon butter and onion, add beef and mushrooms.For the white sauce: Melt 2 tablespoons butter with a wooden spoon.Blend in flour, salt and pepper, and stir until bubbly and then remove ...
Cook pasta according to directions. Closer to the end of the pasta cooking, heat oil in pan and add garlic. Saute for about 1 minute. Reduce heat to medium-low. Do not brown garlic. Combine sun drie ...
Leave root and 1-inch stem on beets; scrub with a brush. Place in a medium saucepan; cover with water. Bring to a boil.Cover, reduce heat, and simmer 45 minutes or until tender. Drain and rinse with ...
Melt butter over low heat in a medium saucepan. Add carrots, onions, brown sugar, salt and pepper to taste. Cover pan tightly and cook over low heat for 15 - 25 minutes. Add basil, cover pan tightly ...
Mash strawberries in a 3 quart glass dish; stir in pectin. Microwave on high 4-6 minutes, or until mixture boils.Stir in sugar and lemon juice. Microwave on high 7-9 minutes, stirring every 2 minute ...
Cut 1/2 of pears into 1/2-inch pieces.Finely chop remainder in processor.Combine all pears with wine in heavy large saucepan and set aside.Using veg peeler, remove half of peel from orange and lemon ...
Cream butter and 1 1/2 cups sugar until light and fluffy; beat in egg yolks one at a time. Fold in beaten egg whites. Sift together flour, baking powder, baking soda and salt, and add to batter a li ...
Preheat oven 425\u00b0F.Whisk eggs in large bowl.Whisk sugar, flour until smooth; set aside.Cut rhubarb, fold into egg mixture.Put in pie shell.Bake 15 minutes, remove and reduce heat to 350\u00b0F. ...
After thoroughly washing a large navel orange with soap to remove all pesticides, dirt, and germs, carefully remove the peel without disturbing the white pith! Chop peel finely in food processor ~ P ...
Sprinkle salt on chopped cucumbers, mix well and let set for several hours.Drain, wash and drain well.In a large heavy bottomed pan (or roasting pan) add vinegar, sugar, flour and spices.Whisk well. ...