Sterilize jars.In each quart jar, place 1/8 teaspoon alum, 1/4 of medium onion, 3 cloves garlic and 2 heads of dill. ...
Drain peaches well, reserving 1 1/2 c syrup. In 2 qt bowl, combine reserved syrup, vinegar, all spice, cloves and cinnamon sticks. Microwave 4 to 6 minutes on high or until mixture boils. Reduce set ...
Cream the cream cheese, salt, lemon juice and mayonnaise until fluffy.Fold in the remaining ingredients.Mix and chill several hours.Use in sandwiches or with crackers. ...
Place sliced cucumbers in a bowl.Add mayonnaise, as if making potato salad.Add Cajun spice to taste.Cover and shake. ...
Pack okra; add dill, garlic, pepper and alum.Mix vinegar; bring to boil.Pour over okra. ...
Let cucumbers soak 24 hours.Wash 3 times and let soak 3 hours.Mixvinegar and add other ingredients.Drain pickles; pouronvinegarmix and let stand overnight.Boil 35 minutes. Makes around 10 pints.May ...
Cream the sugar, eggs and salt.Add remaining ingredients to creamed mixture.Bake in layers at 350\u00b0.When springs from touch, cake is done. ...
Wash cucumbers thoroughly and cut into 1/4-inch slices.Wash onions and cut into 1/8-inch slices.Mix all other ingredients in large bowl.Stir until sugar is dissolved.Add cucumbers and onions.Let set ...
Remove caps. Crush berries one layer at a time. Combine fruit and lemon juice. Add sugar. Mix thoroughly and let stand 10 minutes. Combine water and pectin in a small saucepan. Boil hard 1 minute, s ...