Whisk the egg yolks and sugar in a large bowl until light and fluffy.Bring the cream and milk almost to a boil in a medium saucepan. Remove from the heat. Whisking constantly, gradually pour the cre ...
Combine the frozen raspberries, granulated sugar, cordial, lemon juice and 1 1/2 cups water in a large heatproof bowl. Cover with foil. Place the bowl over a large saucepan of simmering water (don't ...
Mix flour, sugar, salt, herbs and yeast in a large bowl. Add oil and 1 2/3 cups lukewarm water. Knead with the dough hook of a mixer until smooth. Cover, and keep in a warm place for about 1 hour.Kn ...
For the chili jam, bring all ingredients to a boil. Reduce heat and simmer for 6-8 mins, until liquid reduces and becomes syrupy. Season. Let cool.Meanwhile, for the cucumber salad, sprinkle cucumbe ...
Divide apple compote between 4 small serving bowls. Mix vanilla and yogurt and distribute between bowls. Sprinkle muesli (or granola) on top. Serve decorated with lemon balm, if desired. ...
Cook the pasta in boiling salted water according to the package instructions. Dry fry the pine nuts in a small pan.For the vinaigrette, mix the vinegar vigorously with the oil and season to taste.Dr ...
Preheat oven to 350\u00b0F. Grease 8 recesses of a 12-cup muffin pan.In a bowl, combine flour, 1/4 cup sugar and lemon zest. Whisk together egg, butter, milk and yogurt then stir into dry ingredient ...
Preheat oven to 350\u00b0F. Grease and line an 8 x 12 inch baking pan with parchment paper. Cream butter, sugar and vanilla. Add eggs, 1 at a time, beating well after each addition. Sift flour, baki ...
Preheat the oven to 350\u00b0F. Grease a 9 x 5-inch loaf pan and line with parchment paper.For the cake, sift flour, sugar and baking powder into a large bowl. Stir in orange peel. Add eggs, yogurt, ...
Preheat the oven to 350\u00b0F. Line a 12-hole cupcake pan with paper liners. Beat the butter, sugar, vanilla extract and a pinch of salt with the whisk of a mixer. Add the eggs and beat until cream ...