Combine cucumbers and onions in large bowl.Layer with salt; cover with ice cubes.Let stand 1 1/2 hours.Drain and rinse. Place remaining ingredients in a kettle and bring to a boil.Add cucumbers and ...
Mix ingredients and form into walnut sized meatballs (make hands wet).Arrange on 15 x 10-inch baking sheet. ...
Mix all together by hand; spread into 13 x 9-inch pan.Bake 15 minutes at 400\u00b0. Remove from oven and stir with fork. Press into a 9-inch pie pan to cover bottom and sides. Great for fruit pies o ...
Blend flour, 2 tablespoons sugar and salt and cut in butter as for pie crust.Dissolve yeast and 2 teaspoons sugar in milk.When foamy, add egg yolks which have been beaten with cream.Combine with flo ...
Mix ground beef, onion soup, beaten eggs and cracker crumbs together and form into 1-inch balls.Brown meatballs in cooking oil.Remove from skillet and hold. ...
Mix, cover and put into refrigerator for 2 to 3 hours to allow flavors to blend.One half hour before serving, remove from refrigerator and let stand at room temperature so that the mixture will be o ...
Mix mayo and sour cream first, then add rest of ingredients. ...
Cut up vegetables into thick slices.Place in layers with salt.Allow to stand 3 to 4 hours, then drain.Mix remaining ingredients and bring to a boil.Add vegetables and boil for 5 minutes.Place in hot ...
Heat 2 tablespoons oil in skillet.Add onions and mushrooms. Cook over medium low heat until soft.Remove to bowl and keep warm.Add remaining oil to skillet and stir-fry beef until brown on outside an ...
Brown hamburger with onion; drain fat and place in 4-quart saucepan.Add remaining ingredients and simmer for 2 hours.Add salt as desired. ...