Combine cheese spread, seasonings, butter, mayonnaise and crab meat in bowl; mix well.Spread on muffin halves.Freeze just until firm.Cut into quarters.Store, wrapped, in freezer. Preheat oven to 350 ...
Brown hamburger in skillet.Cook macaroni until done in large pot.Put macaroni and hamburger in square 9 x 9-inch pan or larger if serving large crowd.Add spaghetti sauce.Sprinkle shredded cheese ove ...
Mix all ingredients and shape into small meatballs.Roll meatballs in paprika.Lightly brown in 1/4 cup margarine.Drain grease and cover meatballs with cream of mushroom soup mixed with 1/2 can water. ...
Brown meat in skillet over medium heat.Drain fat and set aside.Blend next four ingredients until smooth.Stir in meat, cheese, onion and pepper. ...
Heat sugar and syrup slowly to boiling until sugar melts completely.Remove from heat and stir in peanut butter.Add Rice Krispies.Roll into balls with hands and place on waxed paper or spread on butt ...
In a medium bowl, combine stems, cheese, parsley and dressing. Fill mushroom caps.Bake 30 minutes or until cheese is melted. Contains 15 calories each. ...
Cream butter, stir in fruit or peel and lemon juice. Refrigerate or freeze.These will keep up to 3 months in the freezer.Makes 1 1/2 cups. ...
Mix well.Make into balls.Roll in flour and brown in oil. Put in casserole dish.Add can of mushroom soup and can almost full of water. Cook about 30 minutes at 350\u00b0 to 400\u00b0. ...
Brown meat; drain and set aside.Blend next 4 ingredients until smooth.Stir in meat, cheese, onion, pepper and salt.Turn into pastry shell.Bake at 350\u00b0 for 35 or 40 minutes until brown on top an ...
Brown meat; add salt and pepper to taste. Blend together mayonnaise, milk, eggs and cornstarch until smooth. Stir in meat, cheese and onion. Pour into pie crust. Bake for 35 to 40 minutes at 350\u00 ...