Vicky'S Meatballs - cooking recipe
Ingredients
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2 lb. ground beef
1 c. corn flakes
1/3 c. parsley flakes
2 eggs
2 Tbsp. soy sauce
2 Tbsp. instant minced onions
garlic powder
1/4 tsp. pepper
1/3 c. catsup
Preparation
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Mix ingredients and form into walnut sized meatballs (make hands wet).
Arrange on 15 x 10-inch baking sheet.
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