Vicky'S Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. corn flakes
    1/3 c. parsley flakes
    2 eggs
    2 Tbsp. soy sauce
    2 Tbsp. instant minced onions
    garlic powder
    1/4 tsp. pepper
    1/3 c. catsup
Preparation
    Mix ingredients and form into walnut sized meatballs (make hands wet).
    Arrange on 15 x 10-inch baking sheet.

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