Place potatoes in a medium saucepan. Cover with cold water and bring to a boil. Boil for 8-10 mins, or until just tender. Drain and let cool. Cut into 3/4 inch thick slices.Whisk together melted but ...
To make the salsa, combine avocado, onion, tomatoes, lime juice and herbs in a medium bowl. Season to taste.Toast bread then top with baked beans and salsa. ...
Thread chicken onto 8 skewers. Whisk together curry paste, coconut milk and lemon juice then pour over chicken to marinate. Cover with plastic wrap and chill for 1 hour.Heat a large frying pan over ...
Preheat the oven to 400\u00b0F. Line a baking pan with parchment paper.Heat oil in a large skillet on medium heat. Saute spinach 1-2 mins, until wilted. Drain well and transfer to a large bowl.Add r ...
Mash together butter, garlic, 1/4 tsp lime zest, 1 tsp lime juice, herbs and sun-dried tomatoes. Season.Cook corn in boiling salted water for 5 mins. Brush butter over corn. Serve warm. ...
Combine the chicken, egg, breadcrumbs, and garlic in a large bowl, mixing well. Using your hands, roll into 24 meatballs. Place the meatballs on a plate, cover with plastic wrap and chill for 20 min ...
Season beef. Heat oil in large skillet on high heat. Cook beef until well browned all over. Remove from pan. Wrap tightly in plastic wrap to hold shape. Place on a plate; refrigerate 1 hour.Meanwhil ...
Blend or process half the gorgonzola cheese with the sour cream until smooth. Stir in remaining cheese.Combine meats, onion, sauces and tomatoes in medium bowl; shape into 4 patties. Cook in heated ...
Sift the flour and salt into a large bowl; stir in the yeast. Add 1 1/2 cups warm water and 1 tbsp of the olive oil; stir until the mixture becomes a sticky dough. Turn the dough onto a floured surf ...
Preheat the oven to 400\u00b0F. Line a large baking pan with parchment paper. Place tomato, cut sides up, on prepared pan. Roast for 40 mins, until tender. Cool, then peel. Process tomatoes in a foo ...