Marinate beef in 1/3 of brandy and red wine for at least 1 hour.Turn occasionally. ...
Cook slow 14 to 15 hoursincrock-pot.Freeze or use hot water bath to can. ...
Mix first 4 ingredients.Spread into a 9 x 13-inch baking dish.Bake at 350\u00b0 for 10 minutes. ...
Mix ingredients together in a bowl.Roll into small balls and chill for half an hour. ...
Mix soy sauce, garlic, olive oil and sherry together and marinate tenderloin for several hours or overnight, turning several times.When ready to cook, roast on rack in 425\u00b0 oven for 28 to 30 mi ...
In a mixing bowl, combine first six ingredients.Shape into 1 1/2-inch balls.Place on a rack in a baking pan.Bake at 400\u00b0 for 20 minutes. ...
With a fork, remove the soft crumbs from the rolls, leaving a 1/4-inch shell and reserve it for another use.In a bowl, combine well the tuna, celery, scallions, 2/3 cup mayonnaise, mustard, lemon ju ...
Soak cucumbers in lime water 24 hours.Rinse well.Soak 3 hours more in clear cold water.Change water every hour.Drain well. ...
Preheatovento350\u00b0.Mixbeef,onion, egg, bread crumbs, salt,pepperand 1 can of tomato sauce.Pat half of the mixtureinto loaf pan, place cheese down center and cover with remainingmeat,pressing\ted ...
Wash, peel and quarter apples.Bring apples and cider to a boil.Reduce heat and simmer, covered, for 20 to 25 minutes. Puree apple mixture in blender.Add sugar and spices, mixing well. Pour puree int ...