Mozzarella In Carozza - cooking recipe

Ingredients

2 slices Italian bread (1/2 inch thick)
4 slices Mozzarella cheese
1/2 tsp. chopped, fresh parsley
1 egg
2 Tbsp. grated Romano cheese
salt, pepper and red pepper to taste
1 c. olive oil

Preparation

Heat oil.
Mix together egg, milk, cheese and seasonings. Place Mozzarella in between slices of bread and soak bread.
Fry in hot oil until golden brown.
Serves 1 or 2.