"Reese'S" Peanut Butter Bars - cooking recipe

Ingredients
    1 lb. powdered sugar
    2 sticks margarine
    1 c. crunchy peanut butter
    3/4 c. graham cracker crumbs
    1 (8 oz.) Hershey bar
Preparation
    Soften margarine.
    Mix the first 4 ingredients well, then press into a 9 x 13-inch pan.
    Melt the Hershey bar with a little milk and spread on top of the dry mixture.
    Cut into squares and serve.

Leave a comment