Brown meat in large skillet.Add remaining ingredients; mix well.Simmer, covered, until carrots are tender, about 45 to 60 minutes.Serve on heated buns. ...
Combine ground beef, onion, salt and pepper; cook and drain. Add flour and stir well.Add undrained mushrooms and soup.Stir well and bring to a bubbling heat.Add sour cream and chow mein noodles.Stir ...
Brown hamburger and some onion.Drain grease.Add remaining ingredients. ...
Remove stems of mushrooms and chop finely.Combine stems, cheese, margarine and onion.Fill caps.Place on cookie sheet. Boil 2 to 3 minutes or until top of filling is slightly crusty. Serve hot. ...
Mix together the beef, eggs, bread crumbs and onion soup mix. Put into a 9 x 13-inch pan or baking dish (do not brown).Mix cranberry sauce, sauerkraut, chili sauce and brown sugar; pour over meatbal ...
In a mixing bowl, cream together the peanut butter and vanilla.Gradually add the sugar and salt, blending well.Add the eggs and milk.Blend thoroughly.Turn the filling into the pie crust.Bake at 450\ ...
Pour applesauce into crock-pot. Add remaining ingredients. Cover and cook on high 8 to 10 hours. Remove cover during the last 1/2 hour of cooking. Stir occasionally. ...
Wash cucumbers.Cut in thin slices, but do not peel.Slice onions.Pour salt over this and let stand 2 hours.Then drain and rinse thoroughly. ...
Brown beef and drain. Add spices. Brown onions in butter with flour. Add mixture to beef. Add soup/water (3/4 can). Simmer about 30 minutes. Remove from heat and add sour cream. Serve over rice or n ...