Cook beef in skillet until browned. Pour off fat. Add soup, salsa, water, tortillas and 1/2 cup of cheese. Heat to a boil. Cover and cook over low heat 5 minutes or until hot. Top with remaining che ...
Remove stems from mushrooms.Finely chop stems.Cook and stir mushroom stems, green onions and garlic in margarine over medium heat until tender (about 5 minutes).Remove from heat. Stir in remaining i ...
Scrub pickles well; rinse and slice.Slice onions and peppers in thin rounds.Place in crock or enamel container with cucumbers.Mix in salt and ice.Cover with a weighted plate and let stand 3 hours.Dr ...
Mix together hamburger, onion, salt and pepper; form into meatballs.Cook the meatballs in the mixture of grape jelly and chili sauce at least 1/2 hour. ...
Cook and drain spinach thoroughly.In a frypan, cook garlic. Add spinach, oil and pepperoni; stir together.Keep on low heat. Spread 1 loaf dough on cookie sheet.Add spinach mixture on top. Sprinkle w ...
Simmer 3 to 4 hours.Mash by hand with potato masher.Serve on hamburger bun or similar. ...
Get a thick brisket (more than 1-inch thick) with a good rind of fat (the fat is essential).Tenderize several hours before doing anything else.Just before cooking, sprinkle with a little chili and g ...
Fry onion and fatback until limp.Then add potatoes and fry until browned, stirring often.Salt and pepper to taste.Serve over rice and grits. ...
Mix sugar, syrup and water together.Bring to a rolling boil. Remove from heat.Beat in the peanut butter until creamy.Pour into an 8-inch square pan, lightly buttered.Do not overcook. ...