Stir ingredients until smooth.Add Cool Whip; stir to blend. Pour into 2 graham cracker crusts and freeze.Remove from freezer about 15 minutes before serving. ...
In a 1-quart saucepan, combine pudding mix and gelatin; add milk and cook over low heat, stirring constantly, until mixture comes to a boil.Add peanut butter and let cool to room temperature.Spread ...
Using a piece of aluminum foil twice the size of an 8 x 8-inch baking pan, line pan with half the foil and cover candy with the other half.Cover bottom of foil-lined pan with marshmallows. Melt butt ...
Brown ground beef in oil. Add onion and brown some more.Add tomato, celery, basil, garlic and lentils. Lastly, add cauliflower and potatoes. Add water and slow cook until the vegetables are cooked. ...
Heat oven to 350\u00b0.Have cookie sheets ready.With wooden spoon, stir peanut butter, sugar and eggs until blended (dough will be slightly sticky).With floured hands, roll level tablespoonfuls into ...
Trim excess fat from beef.Prick beef on all sides with a fork.Rub in garlic powder and onion soup mix.Pour Pepsi over and under meat; cover with foil.Bake for 2 1/2 to 3 1/2 hours at 325\u00b0.Cool ...
Cream butter and peanut butter.Gradually add eggs, one at a time.Beat at medium speed until light and fluffy.Add to creamed mixture alternately with milk.Combine flour, baking powder and salt.Stir i ...
On small salad plates, one plate for one serving, arrange a large leaf of lettuce, which covers most of the plate.Slice and arrange three thin slices of ripe tomato and three thin slices of fresh \" ...
Prepare 9-inch baked pie shell.Whip Dream Whip according to directions.Prepare vanilla pudding using 1 1/2 cups milk.Add Dream Whip, peanut butter and vanilla to prepared pudding.Pour into pie shell ...