Cottage Cheese Salad - cooking recipe

Ingredients

1 small can crushed pineapple
1 pkg. lime jello
1 c. creamy cottage cheese
1/2 c. pecans, chopped
1/2 c. whipped cream

Preparation

Heat jello and pineapple until jello dissolves.
When mixture cools, add cheese and nuts.
Fold in whipped cream.
Place in mold or bowl and chill.