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Cheese Stuffed Mushrooms

Preheat oven to 400\u00b0.Remove mushroom stems, keeping caps. Chop enough stems to measure 1 cup; put in bowl.Stir in cheese and parsley.In saucepan, bring water to boil and lemon juice. Add caps; ...

Best Meatballs

Preheat oven to 400\u00b0.Mix all ingredients, except sauces and rice.Shape into 1 inch balls.Bake in glass square pan about 10 to 15 minutes until browned. ...

Peanut Butter Pie

Cook pudding as directed; let cool.Mix sugar and peanut butter until fine crumbs.Sprinkle most in pie crust.Pour vanilla pie filling over crumbs.When completely cool, cover with Cool Whip.Spread rem ...

Hot Wings

Remove wing tips and discard.Split wings in half at joint. Broil or bake wing sections until almost cooked.In deep saucepan, melt margarine.Add Durkee red hot sauce and Tabasco sauce.Stir in cayenne ...

Beef Flambe

Fry bacon in skillet.Remove bacon and fry sirloin tip until browned.Add remaining ingredients, except brandy.Simmer 20 to 30 minutes, until sauce thickens and vegetables are tender.Heat up 1/4 cup b ...

Hamburger And Vegetable Meal

Tear heavy-duty aluminum foil into four pieces.Place one hamburger patty on each piece of foil.Divide vegetables into four piles and add to patty.Close foil tightly and bake in 350\u00b0 oven for 1 ...

Snackers(Herb Crackers)

Mix oil, dressing mix, lemon pepper, dill weed and garlic salt.Pour over oyster crackers.Bake in 13 x 9-inch pan in 300\u00b0 oven for 15 to 20 minutes.Stir several times during baking. Store in air ...

Meatballs

Dissolve cornstarch in Worcestershire sauce and broth.Add remaining ingredients, blending well with hands.Let mixture stand 10 minutes before shaping into 24 meatballs.Good with steamed rice or nood ...

Peanut Butter Pie

Mix peanut butter and confectioners sugar until crumbly. Place in baked pie shell.Reserve 1 tablespoonful for topping. Make vanilla pudding mix and place on top of peanut butter mixture.After puddin ...

Porcupine Meatballs

Mix 1/4 cup soup with beef, rice, egg, onion and salt.Shape into 16 meatballs.Brown meatballs in shortening.Pour off fat. Blend remaining soup, water and mustard.Pour over meatballs. Cover and simme ...

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