In heavy boiler, combine flour, sugar, pineapple, whipping cream and butter.Cook over low heat until thick, stirring constantly.Remove from heat.Add margarine, stirring until melted.Refrigerate mixt ...
Chop cauliflower, broccoli and onions up together.Mix mayonnaise sugar, oil, vinegar and dressing.Pour dressing mixture over chopped up vegetables.Stir well.Refrigerate until ready to be served. ...
Chop broccoli and onion; mix together.Crisp baconand crumble into broccoli/onion mixture.Mix sugar and mayonnaise; mix into salad mixture.Cover and refrigerate for 2 to 3 hours before serving. ...
Saute spinach in butter until limp.Stir in flour and cook 5 minutes.Remove from heat.Combine eggs, cream, salt and pepper and mix well.Stir in cheese and spinach.Pour into pastry shells and bake at ...
Boil pasta just until done; rinse and drain.Slice black olives and mix with pasta.Mix dressing and pour over pasta. Chill and serve. ...
Cook pasta according to package directions.Toss hot pasta with several tablespoons real butter.When melted, grate fresh Romano or Parmesan cheese.Toss. ...
Make pudding according to directions on box.Add all remaining ingredients; mix well.Refrigerate. ...
In 5-quart Dutch oven or saucepan over medium heat, heat sausages and 1/4 cup water to boiling.Cover; simmer 5 minutes. Remove cover and continue cooking, turning sausages frequently until water eva ...
Peel apple and orange and cut into small pieces.Drain pineapple and cherries.Combine all ingredients.May serve now, or later. ...