Jerica'S Salad - cooking recipe

Ingredients

1 nice size lettuce
1 lb. bacon
3 eggs
3 slices Louis Rich diced chicken breast meat
1 tomato
1/2 onion
3 Tbsp. pickle juice
1 pkg. (smallest) Kraft shredded cheese
salt and pepper

Preparation

Fry bacon until crispy.
Boil eggs until done.
Rinse and cut lettuce with your desire of cutting.
Take bacon, crunch and break into bits.
Dice chicken breast slices.
(Drain grease from bacon.)
Mix the 2 meats in bowl together; set aside.