Place butter, green pepper, onion and beef into a 2-quart casserole dish and brown over medium heat.Add the peas and mushrooms or substitute tomato sauce for the mushrooms. ...
Mix all ingredients together in saucepan.Cook over low heat, stirring constantly.Ready when it turns loose from the sides. Knead and store in an airtight container. ...
In a large bowl, beat peanut butter, water, eggs and 1/2 cup dry cake mix.Mix until blended and smooth.Add remaining cake mix and mix well.Dry dough by placing 1 teaspoon 3-inches apart on ungreased ...
Mix crumbled raw bacon, cheese, onion, celery seed and Worcestershire sauce.Place in a plastic container; store overnight.Before using, set out overnight to soften.Mix again and spread on slices of ...
Beat sugars, oil, butter and eggs until fluffy.Stir in sifted flour, soda, cream of tartar, salt and flavoring.Beat until well blended.Place on waxed paper and chill 3 hours.Roll in small balls and ...
Spray Bundt pan.Place rolls in pan.Sprinkle dry pudding over rolls.Mix melted butter, sugar and cinnamon together; pour over rolls.Sprinkle nuts on top.Cover with cloth overnight. Bake at 350\u00b0 ...
Heat milk, potatoes and oleo until very warm.Put in large container (Tupperware Fix-N-Mix size) and add sugar, salt, eggs and 2 cups flour.Mix well and let stand for 2 hours.(It will be like a spong ...
Combine cream cheese and butter; beat until smooth.Add milk and beat.Stir in chicken and pepper.Unroll dough and separate into 4 rectangles.Press perforations to seal.Spoon 1/2 cup of mixture into e ...
Pour boiling water over sugar, shortening and salt.Beat with electric mixer until shortening is melted.Add eggs and beat well.Dissolve yeast in 1 cup warm water.Add to mixture and mix well.Mix in fl ...
Mix first 5 ingredients together well.Using a level tablespoon for each, form into a ball.Roll in powdered sugar. Store in an airtight tin or cracker container.Keeps indefinitely. ...