Add butter and salt to hot coffee and soak dates; let cool. Add sugar, eggs, flour, soda, vanilla and nuts.Pour into two 9 x 4 1/4 x 3-inch loaf pans which have been greased and lined with wax paper ...
Mix all ingredients, except coconut.Add the coconut and mix. Fill 2 (9-inch) pie shells.Cook for 10 minutes at 350\u00b0, then for 40 minutes at 325\u00b0. ...
In a large bowl, combine 2 cups flour, sugar, salt and yeast; mix well.Gradually add water and 2 tablespoons of margarine; mix until soft dough forms.Combine Swiss and Parmesan cheeses; reserve 1/4 ...
Combine softened cream cheese, sugar, lemon juice and vanilla. Mix well.Add eggs, one at a time, mixing well after each addition.Pour into crust.Bake at 325\u00b0 for 20 minutes.Chill when cooled. ...
Over medium heat in hot butter, cook onion and sugar about 10 minutes.Stir in flour.Add water, wine, and broth.Bring to a boil.Reduce heat to low.Cover, simmer 10 minutes.Cut four 1-inch slices of b ...
Mix dates, shortening, soda and boiling water; cool.Add egg, sugar, flour, baking powder and vanilla.Pour into greased loaf pan.Bake at 350\u00b0 for about 1 hour. ...
Combine all ingredients except vanilla in top of double boiler and place over boiling water.Beat constantly at high speed. Cook for 7 minutes or until frosting will stand in peaks.Remove from boilin ...
Use a very large mixing bowl.Beat eggs.Add sugar and mix well.Stir in flour and milk, using either mixer or whisk.Beat until smooth.Add melted oleo and stir thoroughly.Add vanilla. Pour onto preheat ...
Mix all ingredients and cook in an unbaked pie shell at 325 degrees. ...