"Mother'S" Lemon Pie - cooking recipe

Ingredients

3 egg yolks
1 c. sugar
1 1/2 c. boiling water
3 Tbsp. cornstarch
3 Tbsp. lemon juice and rind
3 egg whites
1/2 c. sugar
1 (9-inch) baked pie crust

Preparation

Mix sugar,
cornstarch
and water, cook until it's thick and clear.