Sift dry ingredients together in a large bowl. Add pecans and mix.Mix remaining ingredients and pour into dry ingredients. Stir enough to dampen all ingredients and pour into 2 loaf pans. Bake at 35 ...
Cream butter and cream cheese.Add flour.Form 50 balls from dough.Chill.Roll into triangles on powdered sugar.Fill with small amount (about 1/2 teaspoon) pastry filling.Roll up triangle, sealing in f ...
Batter:Combine in sifter the sifted flour, salt and baking powder.Beat egg until thick and lemon colored.Add oil; stir in milk; amount depends upon thinness of coating desired.Slice onions approxima ...
In a small skillet, heat and stir the 1/3 cup of sugar over medium heat, until sugar melts and becomes golden brown.Quickly pour caramelized sugar into a 3-cup ring mold, tilting to coat bottom and ...
Dissolve yeast in warm water.Make a well of flour, sugar and salt in large mixing bowl.In center, add beaten eggs, yeast mixture and milk.Gradually incorporate dry into wet ingredients until dough f ...
Preheat oven to 350 degrees.In a large bowl, cream butter, shortening and sugars until fluffy.Add egg and vanilla; beat until smooth.In a medium bowl, combine flour, baking soda and salt.Add dry ing ...
Blend sugar, margarine and Crisco thoroughly.Add eggs, one at a time.Beat all the ingredients about 5 minutes.Add almond flavoring.Add vanilla flavoring. ...
Combine sugar and eggs in a heavy saucepan, stirring well. Cook over medium heat, stirring constantly, until sugar dissolves. Remove from heat.Add remaining ingredients, stirring mixture well.Spoon ...
Combine dry ingredients.Cut in shortening.Mix egg and lemon juice and add enough water to make 3/4 cup.Add egg mixture to flour and shortening.Mix until well blended.Refrigerate at least 1 1/2 hours ...
Note:If nuts are omitted, add an additional 1/2 cup chocolate chips. ...