Mix sugar and cornstarch together in top of double boiler. Add 2 cups water.Combine egg yolks with lemon juice and beat. Add to sugar mixture.Cook until thick.Add lemon extract and vinegar.Stir thor ...
Cream margarine and sugar until light and fluffy.Blend in eggs.Add combined dry ingredients to creamed mixture alternately with milk and juice, mixing well after each addition.Stir in nuts and rind. ...
Using a small saucepan, bring milk almost to a boil.When skim forms on top of milk, remove from heat.Add shortening, sugar and salt and then pour in cold water.Use a mixing bowl.Pour in milk solutio ...
Beat eggs well; mix shortening, baking powder and salt.Put in meal.Put in milk (if not thin enough, add water).Pour in an iron skillet, greased well.Bake at 400\u00b0 until brown. ...
Heat oven to 350 degrees. Sift together flour, baking soda, salt and cinnamon. In another bowl, combine eggs, sugar, and vegetable oil; beat well. Stir in dry ingredients; mix well. Stir in carrots, ...
Beat shortening until creamy and glossy or 2 minutes at medium speed on electric mixer.Gradually add sugar, beating until light and fluffy after each addition.Add eggs and beat until thick and pale ...
Boil water and sugar together without stirring until it spins a thread when tested. Pour slowly over stiffly beaten egg white. Beat until it holds its shape when dropped from the spoon. Add flavorin ...
Beat all ingredients except coconut with mixer.Add coconut and pour into 2 (9-inch) greased pie pans.Bake at 350\u00b0 for 40 minutes. ...
Line an 8-inch pie pan with the dough.Pick the dough all over and bake for 18 minutes until light brown. ...