Mix all ingredients with your hands.Dough will be tight. Make into balls; pat down a little.They will spread some during baking.Bake at 350\u00b0 for 15 to 20 minutes or until brown. ...
In a large bowl, combine flour and sugar. With blender or mixer, cut in butter until crumbly.Drop on ungreased cookie sheet.Mash to 1/2-inch thick.Preheat oven to 375\u00b0.Bake 15 minutes or until ...
In a skillet, melt margarine.Saute onion and mushrooms.Mix 1 cup au jus gravy according to package directions.Pull aside onion and mushrooms.Pour au jus liquid into skillet; add asparagus shoots.Sim ...
Blend the first 3 ingredients.Add remaining ingredients. Bake in greased and floured loaf pan at 375\u00b0 for 3/4 to 1 hour or until cake leaves sides of pan. ...
Dissolve yeast in warm water.Add salt and sugar.Let stand for 10 minutes.Add remaining ingredients. Make into rolls.Let rise 1 hour.Bake at 400\u00b0 until browned.(Makes 1 loaf of bread.) ...
Mix ingredients in order listed. Grease 2 loaf pans*.Bake at 350\u00b0 for 45 to 50 minutes. ...
Put in a mixing bowl the lukewarm milk, yeast, salt and flour. Beat thoroughly. Cover and let rise 1/2 hour. Add melted butter or salad oil, light brown sugar, eggs, nutmeg and flour. Beat well. Cov ...
Grease 9 x 13-inch pan well.Put frozen rolls in pan, about 15; sprinkle with dry pudding mix.Combine butter, sugar, cinnamon and nuts.Cook until sugar is completely dissolved.Pour mixture over rolls ...
Mix all ingredients together except onions.Peel and slice the onions and soak in cold water.Dry and separate into rings.Dip in batter and deep fry until done (390\u00b0 to 400\u00b0).Drain on paper ...