Mix all ingredients thoroughly and bake 1 hour and 15 minutes at 325\u00b0 in greased and floured loaf pans. ...
Unfold pastry crust.Spread Dijon mustard on the inside. Place cheese in the middle.Bring opposite corners over top of cheese to make a box.Pinch crust to seal the sides.Bake at 350\u00b0 for 15 minu ...
Beat eggs and combine with buttermilk.Add other ingredients and mix well.Pour into an unbaked pie shell.Bake 10 minutes at 275\u00b0, then increase heat to 300\u00b0 for about 50 minutes. ...
Combine the 3 dry ingredients.Bring the water to a full boil.Add the oil and food coloring to the boiling water.Take the water from the heat and add the dry ingredients, stirring until well mixed. W ...
Cream the butter and the 2/3 cup confectioners sugar until fluffy. Beat in the vanilla and almond extract, then add the almonds. Stir in the flour and beat until well mixed. ...
Mix dry ingredients well in a bowl.Stir in remaining ingredients, including raisins.Form into 1-inch balls.Place on ungreased baking sheet.Bake at 325\u00b0 for 8 to 10 minutes. ...
Sift together first 4 ingredients.Mix well the next 5 ingredients and add to dry ingredients; blend.Add nuts and cherries.Shape into balls.Roll in corn flakes.Top each ball with 1/2 cherry.Bake 10 t ...
Sift together flour and sugar.Cut butter in; knead thoroughly.Add one egg; knead again.Let stand, covered, in icebox for 1 hour.Roll out as thin as possible on floured board; cut with round cutter.P ...
Heat oven to 350\u00b0.Lightly grease a 13 x 9 x 2-inch pan. Melt chocolate and shortening together in larger saucepan over low heat; remove from heat.Mix in granulated sugar, liquid brown sugar, eg ...
Dissolve yeast in warm water in a large bowl.Add sugar, salt, Egg Beaters, Butter Buds and 1 cup of the flour; beat until smooth.Stir in the rest of the flour; continue stirring until smooth.Cover; ...