Cut apricots with scissors into small pieces.Pour boiling water on and let set until slightly cool.Add remaining ingredients and stir only until moistened.The batter should be lumpy.Spoon into greas ...
Cream shortening and sugars; add eggs and beat.Add water, vanilla and dry ingredients.Bake on a greased cookie sheet for 10 to 15 minutes at 350\u00b0. ...
Whip eggs until thick and lemon-colored.Add milk, flour and salt.Heat and melt butter in a 9 x 13-inch dripper pan.Pour batter into pan of melted butter.Bake at 450\u00b0 for 15 to 20 minutes.Serve ...
Whip bananas.Cream shortening, sugar and eggs well.Combine mixtures.Add flour and soda.Then add nuts and flavoring.Pour into greased loaf pan.Bake at 350\u00b0 for 1 hour.Turn off oven and let set 5 ...
Beat egg well.Beat in remaining ingredients in order given. Carefully fold in blueberries.Bake on hot griddle.Makes 12 (4-inch) pancakes. ...
Simmer raisins and water in saucepan over low heat until raisins are plump, 20 to 30 minutes.Drain raisin liquid into measuring cup. Add water to make 1/2 cup.Heat oven to 400\u00b0. Cream the short ...
Cream butter and sugars. Add eggs and vanilla. Beat 5 minutes. Add flour, baking soda, baking powder and cinnamon; blend. Add oats fast. Spoon on cookie sheet. Bake at 350\u00b0 for 10-15 minutes. ...
Melt butter; mix eggs and sugar with melted butter.Add buttermilk and coconut, then add the flour.Pour into pie shell and bake at 325\u00b0 for 45 minutes. ...
Mix thoroughly the shortening, sugar and eggs.Stir in milk. Stir in flour, soda, powder, salt, cinnamon and lemon rind.Stir in oats, nuts and chocolate chips.Bake at 350\u00b0 until lightly browned. ...
Baking Temperature: 400\u00b0. Baking Time: 15 to 20 minutes. ...