Soak raisins in warm water for 20-30 minutes.In a medium bowel mix together flours, baking powder, baking soda, salt and brown sugar.In a large bowel, using an electric mixer, beat eggs until frothy ...
In large mixer bowl, beat butter and sugar until well blended. Add peanut butter, eggs, vanilla and salt if desired; beat well.Add flour, oats and baking soda; mix well.Chill until firm, 6 hours or ...
Combine 1 1/4 flour and the other dry ingredients (first five).In a saucepan heat buttermilk, sugar, butter and salt just until warm (115-120 degrees F), making sure butter is melted; stir constantl ...
In large pot bring cider, cinnamon, butter and honey to a boil.Stir in carrots and cook for 15 minutes, stirring occasionally.Cook 5 more minutes stirring frequently until mixure has formed a thick ...
Preheat oven to 350 degrees F.In a medium bowl, sift together flour, soda, powder, cinnamon and salt. Set aside.In a large bowl, cream butter and sugar with a mixer. Mix in honey and vanilla until f ...
Preheat oven to 350 degrees.Beat the lard until creamy.Mix the wine or fruit juice with 1 cup of sugar, 1 tablespoon cinnamon and anise seeds; add to lard and mix with a wooden spoon.Add the egg yol ...
In a blender or food processor, blend together the milk, sweetener, vanilla, and cornstarch.Slowly drizzle in the oil while the blender is running.Blend until smooth and creamy.Chill for 1 hour befo ...
Melt butter in a small skillet. Stir in sugar and sliced apple and saute until apples are tender. Remove from heat and add liqueur or extract. Keep warm.Beat together egg mix and when ready to cook ...
Heat milk with 3oz of fat till it is just melted.Cream the yeast with 3oz sugar.Add to milk.Sieve flour into a large bowl.Make a well in centre.Beat in the eggs and yeast.mix to a soft dough.Cover w ...
In small bowl, dissolve yeast in warm water.In a mixing bowl, beat butter and sugar together.Add eggs, salt and yeast mixture.Mix in enough flour for dough to leave sides of bowl and is soft.Do not ...