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3-Ginger Gingerbread Cake

Preheat oven to 350 degrees. Butter and flour three 8-inch pans. Bring beer and molasses to boil in a heavy medium-size non-reactive saucepan over high heat. Remove from heat and add baking soda. Le ...

Golden Raisin Breakfast Buns

Preheat the oven to 375.Grease cookie sheets, or spray with non-stick spray.Plump the raisins by covering them with very hot water and letting them sit for 5 minutes; then drain them and put them on ...

Black Spaghetti With Mussels

Press sheets of black pasta through the chitarra and set aside. Bring 6 quarts water to boil and add 2 tablespoon salt. In a 12 to 14 inch saute pan, heat olive oil until smoking. Add onion and cook ...

Baked Doughnuts

Preheat oven to 400 degrees F.Cream shortening, sugar and eggs until light.Sift dry ingredients.Add dry ingredients alternately with milk to creamed mixture.Mix well (this is a stiff dough).Add nuts ...

Tortilla Chip Dip

In mixing bowl combine all ingredients and mix till smooth.Refrigerate to blend flavors, at least 2 to 4 hours.Use tortilla chips for dipping. ...

Easy Brownie Frosting

Put first 3 ingredients in a saucepan and boil for 3 minutes, stirring continuously.Remove from heat and add chocolate chips, stirring until melted.Pour over prepared brownies in 8 x 8 pan.Let cool. ...

Cranberry Orange Quick Bread (Five Roses Flour - 1967)

Stir flour, sugar, baking powder, baking soda and salt together.Cut in butter until mixture resembles coarse cornmeal.Combine orange juice and grated rind with well beaten eggs.Pour all at once into ...

Gingerbread Pancakes

Sift together flour, salt, baking powder, baking soda, ginger, cinnamon, and allspice.In a separate small bowl, beat the eggs, buttermilk, oil, and molasses together.Stir wet ingredients into flour ...

Glazed Pears

In a large bowl, mix the lemon juice with 2 cups of water.Core the pears, slice them lengthwise into wedges, then chop into bite size pieces. Place the pears into the lemon water as your work, to pr ...

Oatmeal Carrot Cake Cookies, Low Carb

In a bowl thoroughly mix all dry ingredients.In stand mixer, soften butter with beater attachment until light and fluffy. Add the eggs one at a time, then vanilla and syrup.Stir dry ingredients into ...

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