For cookie crust, combine flour, oats and baking soda.In a mixing bowl, beat margarine and sugar until fluffy.Beat in oat mixture until crumbly.Don't overmix.Reserve 1 cup of this crust mixture.Pres ...
Thaw dough according to package directions.Distribute nuts evenly in bottom of a greased Bundt or angel food pan.Roll thawed balls in cinnamon (if desired).Put balls on top of the nuts.Sprinkle with ...
Mix all dry ingredients; add eggs, oil, zucchini and nuts. Mix until blended.Bake 1 hour at 325\u00b0.Makes 2 loaves. ...
Preheat oven to 400\u00b0.Grease well a 10-inch iron skillet or 9 x 9-inch baking pan.Mix together cornmeal, baking powder, baking soda, salt and sugar until well combined.In separate bowl, mix toge ...
Put shortening, sugars, egg, water and vanilla in bowl; beat thoroughly.Sift together flour, salt and soda.Add to shortening mixture.Mix well.Blend in oats and drop by teaspoonfuls onto greased cook ...
Add salt to egg yolks; beat 10 minutes.Add sugar and vanilla; knead until dough blisters.Roll out very thin.Cut, twist and fry in deep fat.Sprinkle with powdered sugar. ...
Place roast in Corning dish.Add water.Peel and cut up sweet potatoes.Place around roast.Sprinkle brown sugar on the sweet potatoes.Begin cooking at 9:00 a.m. at 350\u00b0.Turn down to 250\u00b0 whil ...
Slice tea rolls lengthwise, forming 2 layers.Return bottom layer to the pan.Layer with ham and Swiss cheese.Cover with top layer of rolls.Melt margarine and add poppy seed, Worcestershire sauce and ...
Heat molasses to boiling.Stir in shortening.Sift together soda, flour, baking powder, salt and ginger and add to mixture. Chill dough.Roll out very thin.Cut into desired shapes.Place on lightly grea ...
Mix oil, white sugar, brown sugar, egg, vanilla and cocoa. Mix together flour, salt, soda and chocolate chips.Mix the 2 mixtures together.Roll into walnut-size balls.Bake at 350\u00b0 until done, ap ...