Line a large cookie sheet (or two smaller) with aluminum foil, or lay aluminum foil over a large area on the counter or table.Cook butter, sugar and vanilla in a saucepan to hard crack stage (285-29 ...
whisk together flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl, then stir in raisins, stir together yogurt, egg and oil with a fork in another bowl and stir into flour m ...
Combine water, yeast, and 1 Tbs. of sugar in a bowl. Stir to dissolve yeast.Add the rest of the sugar, eggs, butter, evaporated milk, and cardamom. Mix well.Stir in 3 cups of the flour and beat well ...
Debone your Rotisserie chicken.Make a white sauce in a medium saucepan by melting butter, add 3 Tbl flour mix till bubbly over medium heat. Add 2 1/2 cup milk. Add 2 chicken bouillon cubes, pepper, ...
Slice the top off of French bread loaf and hollow out the inside.Mix all other ingredients and pour into hollow of the bread.Put top back on and wrap the bread in foil.Bake in a preheated 350F degre ...
Place all ingredients in a high powered blender or a food processor. Blend on high until smooth (there should be no banana pieces left.).Pour into a glass and enjoy! ...
Slice the zucchini into long wedges, roughly the size of 'steak fry' potatoes.Place in one layer in a rectangular oven baking dish.Pour container of unwhipped cream over.Cover with the grated fresh ...
Preheat oven to 350\u00b0.In large bowl, cream butter and sugar until light and fluffy.Beat in egg and extracts.Gradually blend in flour.Fill cookie press with dough.Using star attachments, form \"S ...
Mix all ingredients, then divide into 8 parts.roll each part into a ball.don't eat too many -- . ...
Preheat to 350\u00b0F.Grease 3 quart baking dish.Using 12 inch saute pan, heat olive oil over medium heat and saute zucchini, red pepper, onion, garlic, salt and pepper for about 15 minutes or until ...