Preheat oven to 350\u00b0.In a medium bowl, combine all ingredients including chocolate flavor packet; stir until well mixed.Drop by teaspoon onto an ungreased cookie sheet.Bake at 350\u00b0 for 11 ...
Preheat oven to 350\u00b0.Mix the first 5 ingredients thoroughly, then stir in the remaining ingredients.Drop by rounded teaspoonfuls 2 inches apart on ungreased sheet; bake at 350\u00b0 for 10 to 1 ...
Mix dry ingredients, add oil, eggs and pumpkin.Bake in 2 loaf pans or angel food pan at 350\u00b0 for 45 to 60 minutes. ...
Preheat oven to 325\u00b0.Grease baking sheets.Combine all ingredients.Drop by teaspoon 1 inch apart on prepared baking sheet. Bake 15 minutes or until golden brown.Remove from baking sheet at once. ...
Combine oil, eggs, sugar, zucchini and vanilla, blend well. Stir in flour, soda, baking powder, salt, cinnamon.Stir in nuts. Spoon batter into two 8 1/2 x 4 1/2 x 2 5/8 pan.Bake 325\u00b0 for 1 1/2 ...
Mix sugar, salt and yeast.Then add eggs, mix well.Add milk. Melt Crisco and add to mixture.Mix real good.Then sift 4 cups flour.Mix 3 cups first, mixing well.Then add 2 more cups. Work with hands un ...
Grease and flour two loaf pansPreheat oven to 350 degrees. Cream sugar and butter.Add remaining ingredients and beat for 3 minutes.Pour into pans and bake for one hour. ...
Mix brown sugar, butter and eggs well.Add vanilla.Add mixed dry ingredients and blend well.Drop by tablespoonfuls on greased cookie sheet.Bake at 375\u00b0 for 8 to 10 minutes. ...
Parboil zucchini.Halve lengthwise.Combine mayonnaise, Bleu cheese and garlic salt.Spread on zucchini.Top with grated Parmesan.Broil until bubbly 5 to 10 minutes. ...
In a saucepan, combine strawberry preserves and cornstarch. Add lemon juice, cinnamon and cloves.Cook, stirring constantly, until mixture thickens and is bubbly.Set aside. ...