Pizza Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 pkg. pepperoni slices
    3 c. shredded Mozzarella cheese
    1 green pepper, sliced thin
    1 large jar spaghetti sauce
    1 large onion, sliced
    1 can mushrooms, drained
    1 pkg. shell or corkscrew noodles
Preparation
    Cook noodles per directions on box.
    Brown beef; drain and add in spaghetti sauce.
    Add noodles.
    Pour mixture into a 9 x 13-inch pan.
    Top with Mozzarella cheese, pepperoni, mushrooms, onion and green pepper.
    Cover with aluminum foil and bake at 350\u00b0 for one hour, or until pepper is tender.

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