In a small mixing bowl, combine garlic, ginger root, salt, red pepper, black pepper, cinnamon and cardamom.Stir in ketchup, vinegar and water.Set aside.Rinse chicken breasts; pat dry with paper towe ...
Saute onion until soft in oil. Add remaining ingredients. Simmer all for 10 minutes on low heat.Divide short ribs or spareribs for serving.Place in shallow pan. Bake 1 1/2 hours in a 325\u00b0 oven. ...
Flour chicken and brown in oil at 250\u00b0.Drain chicken and pour off oil.In a bowl, mix small amount of water with 2 tablespoons of flour, then add rest of ingredients; mix well. Return chicken to ...
Combine sugar, salt and spices in a bowl.Add apple, raisins, cranberry sauce, nuts, orange and lemon peel and lemon juice; mix well.Pour into pastry-lined 9-inch pie plate.Dot with butter. Adjust to ...
Pare apples; cut in quarters.Remove cores; slice thin.Line 9-inch pie pan with pastry.Mix sugar, flour and spices; rub a little mixture into pastry.Arrange sliced apples, overlapping in pan.Add rema ...
Mix all ingredients together thoroughly by hand.Pinch off small balls and shape. Place on cookie sheet.Bake 15 to 20 minutes at 375\u00b0.(Balls should be lightly browned.) Let cool 2 to 3 minutes.R ...
Bake ribs for 1 1/2 hours in 350\u00b0 oven (no seasoning).Pour grease off of ribs.Mix sauces together; pour over ribs and bake 1 hour. ...
Combine garlic, 1 teaspoon salt and buttermilk.Let chicken marinate in mixture for at least 2 hours (can marinate overnight). ...
Mix all ingredients together.Shape into 1-inch round balls. Bake at 375\u00b0 for 15 minutes. ...
Mix canned soups, water and rice.Put chicken pieces on top of mixture.Sprinkle onion soup mix on top of chicken.Cover with foil.Bake at 375\u00b0 for 1 3/4 to 2 hours.Remember, don't peek! ...