Sesame Pecan Chicken - cooking recipe

Ingredients

2 large cloves garlic, crushed
salt and pepper to taste
1 c. buttermilk
2 chicken breasts, boned, skinned and split
1/4 c. pecans
1/4 c. walnuts
1/2 c. natural sesame seed
1/4 c. all-purpose flour
1 tsp. paprika
1 Tbsp. butter
1 Tbsp. corn oil
1/4 c. heavy cream
1 rounded tsp. Dijon mustard

Preparation

Combine garlic, 1 teaspoon salt and buttermilk.
Let chicken marinate in mixture for at least 2 hours (can marinate overnight).