Mix eggs, milk, salt and pepper together.Dip pork chops in batter and coat with bread crumbs.Place in a slightly oiled skillet.Cook for half an hour until golden brown on the outside. Bake in oven a ...
Heat oven to 400\u00b0.Grease 9-inch pie plate.Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate. ...
Preheat oven to 350 degrees. Line a 9X5-inch loaf pan with foil. Spray foil with cooking spray. Combine milk and egg in a large bowl; add bread crumbs, basil, parsley and pepper. Stir until blended. ...
Place chicken in pan.Mix honey, soy sauce and garlic.Spoon over chicken.Bake at 375\u00b0 for 45 minutes. ...
Combine oil and next 6 ingredients.Arrange pork chops in a single layer, flat in a large sealable plastic bag.Pour marinade over chops. Seal bag and freeze. When ready to use, thaw chops in refriger ...
Mix all ingredients together.Form into small balls.Bake at 375\u00b0 for 12 to 15 minutes.Makes about 150 balls.Can be frozen and reheated at serving time. ...
Brown chops in a small amount of fat. Then arrange in a large baking dish. Combine the chopped celery, green pepper, onions and tomato sauce in a saucepan and heat to boiling. Pour over the chops an ...
Heat oven to 325\u00b0.Mix together 2 soups.Place beef on heavy foil and pour soup over and around meat.Bring long sides of foil together and fold over in a secure fold.Pull up short ends of foil; f ...
In a large pot, heat butter; add the onion, garlic, celery, bay leaf, parsley, mustard, apple and ham.Cook eight minutes, stirring occasionally. ...
Place water and sugar in a saucepan.Bring to a boil.Use extra 1/4 cup water and cornstarch to make a paste.Pour paste into boiling water.Cook until clear (2 to 3 minutes).Remove from stove and add j ...