Chicken Curry - cooking recipe
Ingredients
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1/2 c. butter
1 medium onion, chopped
1 clove garlic
1 stalk celery, diced
1/2 bay leaf
1/4 tsp. dry mustard
1 tart apple
2 Tbsp. flour
1/2 tsp. mace
1 1/4 tsp. or more curry
2 1/2 c. chicken broth
sprig of parsley
3 c. cubed, boned, raw chicken
1/4 lb. raw ham, chopped
Preparation
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In a large pot, heat butter; add the onion, garlic, celery, bay leaf, parsley, mustard, apple and ham.
Cook eight minutes, stirring occasionally.
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