Mix and pour into an unbaked pie shell.Bake in 350\u00b0 oven until done. ...
In a 2-quart pitcher, stir together wine, Schnapps and sugar until sugar dissolves. Add strawberries and chill 1 to 4 hours. Serve over ice. Makes 5 to 6 servings (8 ounces each). Delicious! ...
Place all ingredients in a large covered pan (do not brown meat).Bake at 250\u00b0 for 5 hours. ...
Truss chicken.Combine remaining ingredients and rub with mixture.Put in a paper log and bake 2 1/2 hours at 350\u00b0.Put chicken on a jelly roll pan to catch drippings.Remove the bag the last 30 mi ...
Have butcher slice roast into 6 (1/4-inch thick) slices. Sprinkle beef with salt and pepper; set aside.Melt 1/4 cup butter in a large Dutch oven.Add bread crumbs and garlic; brown 2 minutes, stirrin ...
Preheat oven to 350\u00b0.In a shallow dish, combine the flour, Parmesan cheese, cornmeal, paprika, salt and pepper; set aside.In another shallow dish, beat egg white and milk.Dip fillets in milk mi ...
Soften gelatin in cold water.Mix together in saucepan 1/2 cup sugar, flour and salt. Stir in milk gradually.Cook over low heat, stirring until it boils.Boil 1 minute.Remove from heat. Stir in soften ...
Melt butter and cool.Beat eggs with sugar and salt.Beat well and add Karo.Add vanilla to butter mixture and stir pecans in last.Put in a pastry shell and cook for 40 to 50 minutes in a 350\u00b0 ove ...
In a shallow dish, combine bread crumbs, Parmesan cheese and paprika.Set aside.Rinse chicken, pat dry with paper towels. Brush chicken with the melted butter or margarine.If desired, sprinkle with s ...
Preheat oven to 375\u00b0.Place chicken on a large sheet of foil. Top each piece with 1 tablespoon herbs, 2 tablespoons lemon juice, 1 teaspoon onion powder, 1 tablespoon butter and 1 tablespoon par ...