Thaw frozen fish.Cut into serving size pieces.Pat dry with paper towel.Cut potatoes into uniform strips slightly larger than French fries.Fry a few at a time in deep hot fat (375\u00b0) until golden ...
Beat eggs until fluffy and add sugar and raisins (after boiling raisins and sugar for 5 minutes and draining).Add butter, cinnamon and pecans.Pour into pie shell and bake at 300\u00b0 for 1 hour. ...
With mixer, blend soup mix, butter, brandy and ginger.Turn onto wax paper and shape into an 8 x 2-inch log.Wrap in plastic wrap on wax paper; chill until firm. ...
With electric beater, thoroughly combine cheese spread, deviled ham, parsley, onion and seasonings. Chill. Makes about 1 1/3 cups. Serve with assorted crackers and potato chips. ...
Melt chips over hot water.Add rest of ingredients.Drop onto wax paper.Chill until set.Keep refrigerated.This can be served as candy. ...
Combine all ingredients and place in greased pans.Bake at 350\u00b0 for 35 to 40 minutes. ...
Combine sugar, oil, eggs and vanilla in a large bowl; set aside.In another bowl, sift together flour, baking powder, salt and cinnamon.Add to liquid ingredients and stir until just moistened.Gently ...
Wash and drain berries.Toss berries with 1/3 cup flour and set aside.Sift 2 cups flour with the sugar, cream of tartar, soda and salt into a bowl.Cut in butter with pastry blender or 2 knives until ...
Cook dates, sugar and oleo, stirring constantly until oleo is absorbed.Add nuts.Pour over cereal in large bowl.Mix well. Form in small balls and dust with powdered sugar.Put several small balls in b ...
You will need to use large pot.Simmer bone, bay leaf and celery in water.After 20 minutes, add tomatoes, sauce, onion, garlic, salt, pepper and basil.Simmer for 1.5 hours.Add celery slices, carrots ...