Raisin Bran Muffins - cooking recipe

Ingredients

1 (15 oz.) box Raisin Bran
3 c. sugar
5 c. flour
5 tsp. baking soda
1 Tbsp. pumpkin pie spice
2 tsp. salt
1 qt. buttermilk
4 eggs
1 c. melted margarine
2 Tbsp. vanilla

Preparation

Mix Raisin Bran, sugar, flour, baking soda, pumpkin pie spice and salt in large bowl.
Add buttermilk, eggs, margarine and vanilla to dry ingredients and stir to blend.
Drop into greased muffin tins.
Bake at 400\u00b0 for 15 to 20 minutes.
Store in refrigerator 3 weeks.