mix all ingredients.Stir well.Refrigerate at least 2 hours.Serve with all your favorite fresh vegetables. ...
Mix all ingredients and pour into a pie crust.Bake at 350\u00b0 for 30 minutes. ...
Combine cornmeal, flour, baking powder and soda in a medium bowl.Stir well.Add beaten egg and buttermilk.Stir until smooth.Pour batter into a 9-inch pan coated with cooking spray. Bake at 400\u00b0 ...
Mix cracker crumbs and 1 stick of margarine.Pat into 9 x 13-inch pan.Combine sugar, margarine, eggs and vanilla.Beat for 20 minutes.Spread over crumb mixture.For the next layer, spread the pineapple ...
Brown the hamburger; add to tomatoes, sauce, beans and seasonings.Simmer until heated thoroughly.Serve or refrigerate.The flavor improves if you wait a day or two to eat it. ...
Place all ingredients into a 6-quart pan half filled with water; simmer for 2 hours.Can add rice when serving. ...
Put chicken broth, celery, carrots, onions, potatoes and thyme in pot with just enough water to cover.When tender, add milk and white corn.Cook 10 more minutes.Put through masher.If needs thickening ...
In a large bowl, combine peas, celery, cauliflower and onions. Combine dressing and sour cream; pour over salad and mix well. Cover and refrigerate for 1 hour. Just before serving, stir in bacon and ...
Combine all ingredients in a large pot.Cover and simmer for 1 1/2 hours.Adjust seasoning to taste.Serves 6. ...
Combine all ingredients in small saucepan; heat through, stirring constantly.If desired, garnish with snipped parsley. Makes about 2 cups. ...