Beat together sugar and oil (10 minutes), add salt, soda, baking powder and cinnamon.Then add eggs (one at a time) beating between each egg.Remove from beater, fold in carrots and flour. Pour into 3 ...
Bring to a boil the pineapple and sugar. Add 2 boxes of orange Jell-O and stir until dissolved. Add cold water; let partially set. Fold in grated cheese, Cool Whip and nuts. Makes a large quantity. ...
In a 3-quart saucepan over medium-high heat, cook ground beef or turkey and bell pepper for 6 minutes or until meat is no longer pink, stirring frequently.Drain excess fat. ...
Combine soup and tomatoes with green chiles in a saucepan; cook over medium heat until thoroughly heated, stirring occasionally.Sprinkle each serving with chips and cheese. Yield: 1 quart. ...
Preheat oven to 350\u00b0.Melt 3 squares of chocolate and butter over low heat.Let cool completely.Beat eggs, sugar and vanilla until light and fluffy.Add flour, cinnamon and chocolate mixture.Stir ...
Cube the Velveeta cheese and melt in a double boiler.Add the other ingredients. Serve warm with tortilla chips. ...
Melt oleo or butter in 9 x 13-inch baking pan.Stir in rice, onion flakes, salt, soup and water.Place chicken pieces on top of mixture.Sprinkle a dash of pepper.Bake (uncovered) in 350\u00b0 oven 1 t ...
Remove skin from sausage and break up meat.Brown it with onion (drain off fat).Add tomatoes, chicken broth and basil. Bring to a boil in a large saucepan.Stir in rosamarina (a noodle type pasta), sa ...
Melt butter in large pot and saute leeks until tender, 3 to 5 minutes.Add asparagus and chicken broth.Simmer until asparagus is tender, 10 to 15 minutes.Cool slightly.Puree in blender and reheat.Add ...