Peach Cobbler - cooking recipe

Ingredients

3/4 stick margarine
1 cup sugar
3/4 cup milk
1/2 cup flour
1 1/2 tsp baking powder
1 large can sliced peaches

Preparation

Melt margarine in 9 x 13 pan.
Mix flour, sugar, and powder.
Stir in milk.
Pour over margarine.
Spoon in peaches and juice.
Bake at 350\u00b0 for about 45 minutes.