Combine the above ingredients and shape into a loaf.Cover bottom of loaf pan with brown sugar and pineapple slices.Bake in a 350\u00b0 oven for at least 1 hour.Invert loaf onto a serving platter.Ser ...
Preheat oven to 350\u00b0.Thoroughly coat a 9 x 13-inch baking pan with nonstick cooking spray.Set aside. ...
In food processor, separately pulverize almonds and cooked egg yolks; set aside.Cream together in food processor butter and sugar.Add pulverized yolks, raw yolks, brandy and lemon juice. Process bri ...
Melt the margarine and remove from heat.Add the sugar and stir until melted.Stir in the flour until dough forms.Spread with fingers onto cookie sheet.Bake at 350\u00b0 for 15 to 20 minutes. ...
Cook raisins in small amount of water over low heat for 10 to 15 minutes.Remove from fire and cover.Mix together the sugar, cinnamon and flour; add to raisins.To this, add vanilla and sour cream; mi ...
Mix ingredients. Layer on top of mixture and peaches. Sprinkle with cinnamon and sugar.Bake at 350\u00b0 for 30 to 35 minutes. ...
Rinse peas under cold water; do not cook.Drain.Mix with celery, onion, olives and bacon bits.Toss with Caesar salad type dressing with cheese. ...
Cream butter; gradually add flour and water.Mix well.Add well-beaten egg, sugar and rhubarb (cut in pieces).Fill crust. Bake in hot oven for 35 minutes. ...
Combine Bisquick and cheese.Combine eggs and milk.Add liquid mixture to cheese mixture.Stir until well blended.Pour into greased and floured loaf pan.Bake at 350\u00b0 for 55 minutes. ...