Heat oil in large saucepan over moderate heat for 1 minute. Add onion and green pepper; saute, stirring often for 2 minutes or until slightly softened.Add beef; stir and cook for 2 minutes or until ...
Combine ingredients and boil until peanuts are coated and liquid is used up, stirring frequently.Put on greased cookie sheet. Sprinkle with salt.\tBake 30 minutes at 350\u00b0; stir. Sprinkle with s ...
Heat oven to 400\u00b0.Lightly grease a 10-inch pie plate. Sprinkle turkey, mushrooms, onions, salt and cheese in pie plate. Beat remaining ingredients until smooth, 15 seconds in blender on high sp ...
Mix together all the ingredients with mixer.Best when made night before serving. ...
Pour hot milk over margarine; add sugar, eggs, salt, vanilla and coloring. Stir until sugar is dissolved. Pour into deep pie crust, then sprinkle with nutmeg. Bake at 375\u00b0. Do not open oven doo ...
Scald half the milk and add 1/2 cup of the sugar and the salt. Bring to a boil.Mix flour, cornstarch and beaten egg and yolks with remaining milk. Beat until smooth. Add a little of the hot milk unt ...
In large heavy skillet, saute onion and garlic in oil until vegetables are soft.Brown meat and add.Drain fat.Add tomatoes and puree and all seasonings.Heat mixture until bubbly. Reduce heat; cover t ...
Sift flour and sugar together; add beer and mix well.Batter will be thick and lumpy.Pour in a greased 9 x 5 x 13-inch loaf pan.Bake in a 350\u00b0 oven for 1 hour or until golden brown. ...
Set oven at 375\u00b0.Combine rice and water in 2 1/2-quart casserole.Salt and pepper chicken and arrange on top of rice mixture.Bake, covered, for 1 hour. ...
Boil chicken until done.Debone it and put in diced potatoes and corn.Cook until potatoes are done.Put in 2 tablespoons crushed rosemary, salt and pepper.Put in bow tie noodles and cook until tender. ...