Chop onions and pepper.Saute in oleo until transparent.Add ground beef or chuck; cook, but do not brown.Combine with beef and onions all other ingredients, except cheese and corn chips. Mix well.Pou ...
Mix first 8 ingredients together.Add salt and pepper to taste.Place in 9 x 13 casserole dish.Melt the oleo and mix with crackers.Spread on vegetable mixture and bake at 350\u00b0 for 45 minutes. ...
Cook pasta until al dente.Drain and rinse.Toss with olive oil.Melt butter in large skillet.Add garlic and saute 3 minutes.Turn heat to medium-high, add shrimp and scallops; saute 3 minutes.Add clam ...
Mix all ingredients together and pour into a casserole.One with center hole is preferable.Microwave for 10 minutes, turning dish every 3 minutes and stirring from sides after 5 minutes. Serves 6. ...
Make a white sauce of the milk, flour, butter, salt and black pepper.Boil cabbage in salt water until tender.Place cabbage in\tcasseroledish.Coverwithwhite sauce and add onion rings and cheese.Bake ...
Fry ground turkey.Add celery, green pepper, onions, salt and pepper.Add can of soup.Heat through.Pour into casserole and cover with a layer of sliced cheese, and a layer of Tater Tots. Bake at 350\u ...
Cook rice using package directions.Brown sausage with hot pepper flakes in skillet, stirring until crumbly.Combine rice and sausage in bowl; mix well.Saute onion, green pepper and celery in oil in s ...
Brown hamburger and onion.Add vegetables; mix well with tomato soup, which has been mixed with equal parts of water. Place mixture into 3-quart casserole; pour the mushroom soup over the top.Bake at ...
Put everything in a large buttered casserole and mix.Cook at 350\u00b0 for 1 hour, covered.Take cover off and stir a few times. Cook until done. ...
Cook chicken breasts until tender; debone.Save broth.Layer chicken in casserole dish.Pour 1 can cream of celery, mixed with 1 can of chicken broth, over chicken.Use 1/2 Pepperidge Farm stuffing mix. ...