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Veg-All Casserole

Mix together all ingredients except crackers/corn flakes and margarine.Bake at 350\u00b0 for 25 minutes, covered.Add crumbled topping; dot with margarine.Bake, uncovered, 10 minutes or until topping ...

Reuben Casserole

Place sauerkraut in a 1 1/2-quart glass casserole.Top with corned beef, then shredded cabbage.Combine mayonnaise and Thousand Island dressing; spread over cheese.Top with tomato slices.Melt margarin ...

Broccoli Casserole

Cook and drain broccoli.Mix together all but crackers.Put in 9 x 13-inch glass casserole.Saute cracker crumbs and 3/4 cube of butter in skillet.Spread over broccoli mixture and bake at 350\u00b0 for ...

Beef Tortilla Casserole

Brown beef and season slightly with garlic salt and pepper. Mix into beef; soups, sauces and green chilies.Heat, stirring occasionally.Add salt to taste and place in casserole alternating tortillas ...

Pineapple Casserole

Dump all of pineapple, juice, sugar, flour and grated cheese into a greased casserole dish.Melt stick of butter; crumble Ritz crackers.Mix butter and crackers together; put on top of pineapple mixtu ...

Broccoli-Cheese Casserole

Cool broccoli.Drain and chop.Mix soup, eggs, mayonnaise and cheese.Pour over broccoli.Melt butter.Mix with crushed crackers.Sprinkle over top.Bake at 350\u00b0 for 30 to 40 minutes. ...

Mama'S Shrimp Creole

In a large saucepan, combine tomatoes and seasonings.Add vegetables and stir until thoroughly moistened. Cook over medium-high heat until vegetables are tender, stirring occasionally. Combine cornst ...

Sunday Brunch Casserole

In a skillet, cook bacon until crisp. Cool and crumble. Set aside. In the drippings, saut onion and green pepper until tender; remove with a slotted spoon. Stir in hash browns, cheese, salt, pepper, ...

Marinated Fish

Coat the fish pieces all over with flour.Heat oil in skillet and when hot, fry the fish pieces.Remove fish and set aside. Then fry the sliced onions and peppers in the same skillet. ...

Edna'S No Mistake Yellow Squash Casserole

In saucepan, cook squash, onion and green and red sweet peppers in melted margarine over medium heat for 7 to 9 minutes or until vegetables are slightly softened.Thoroughly mix mayonnaise, cheese, e ...

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