Brown onion in butter in skillet.Add cream of celery soup. Cook carrots separately until almost tender.Mix carrots with onion and soup mixture in baking dish.Top with cheese.Bake at 350\u00b0 for 10 ...
Drain and save water from cooked squash. Add cheese; stir as it melts. Stir in stuffing, picante, onion and eggs. Add a little water from squash if it seems dry. Put in greased casserole. Sprinkle w ...
Mix salt, pepper, onion powder, soup, 1/3 c butter and cheese. Place mixture on top of homefries.Add corn flakes and 1/4 c butter to top.Bake uncovered in 13 x 9 baking pan for 1 hour. ...
Mix cornstarch and broth, set aside.In a skillet or medium-high heat, heat oil.Cook shrimp, garlic and pepper until shrimp turns pink, stirring often.Set aside.Add parsley and lemon juice.Stir in co ...
Mix all ingredients together and pour into lightly greased 8 x 8-inch glass casserole dish. ...
Cook and drain squash.Mix and pour in casserole dish greased with butter.Bake at 375\u00b0 for 30 to 40 minutes or until top begins to brown. ...
Combine sour cream with cream cheese.Add celery, onions, salt, lemon juice and red pepper.Mash 2 cans of shrimp with a fork.Add to the cheese mixture.Sprinkle red pepper on top. Mix 1 can of shrimp ...
In a large pan, melt butter.Saute diced onion until clear. Add shallots, stirring constantly.Add shrimp soup; heat and stir.Add shrimp pieces.Cook until pink.Serve over rice and Italian or French br ...
Combine all ingredients in a casserole except broccoli. Put in oven on low heat until butter and cheese have melted and can be blended with other ingredients. Slightly thaw broccoli; leave enough ic ...
Boil chicken; debone and cover bottom of casserole with bite size pieces.Cover withsoup.In a separate bowl, mix stuffing, milk, chopped onion, eggs, sage and broth.Pour over chicken. Bake at 350\u00 ...