Shrimp Dip - cooking recipe

Ingredients

1/2 pt. sour cream
1 (8 oz.) pkg. cream cheese
1/2 c. celery
1/2 c. diced onions
salt and pepper to taste
juice of 1 lemon
red pepper to taste
3 small cans shrimp

Preparation

Combine sour cream with cream cheese.
Add celery, onions, salt, lemon juice and red pepper.
Mash 2 cans of shrimp with a fork.
Add to the cheese mixture.
Sprinkle red pepper on top. Mix 1 can of shrimp in whole.