Potato Casserole - cooking recipe
Ingredients
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2 lb. Ore-Ida Homefries
1/2 tsp. Salt
1/2 tsp. Pepper
1/4 c. Onion Powder
1 c. Cream of Chicken Soup
1/3 c. Butter, melted
2 1/2 c. Cheddar Cheese
1 c. Corn Flakes
1/4 c. Melted Butter
Preparation
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Mix salt, pepper, onion powder, soup, 1/3 c butter and cheese. Place mixture on top of homefries.
Add corn flakes and 1/4 c butter to top.
Bake uncovered in 13 x 9 baking pan for 1 hour.
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