Cook squash until tender; drain.While hot, add cheese, butter, bread crumbs and onions.Stir; add canned milk.Stir; pour in a 9 x 13-inch dish.Bake 1 hour at 350\u00b0. ...
Lightly grease a 13 x 9-inch pan.Layer potatoes on bottom. Brown pork chops and drain.Place on top of potatoes and sprinkle with pepper.Mix remaining ingredients and pour over chops. Cover with foil ...
Layer all ingredients in lightly greased 9 x 13-inch pan. Bake at 350\u00b0 for 50 minutes. ...
In large casserole, layer vegetables as listed.Top with meat, salt and pepper.Add combined soup and pea liquid.Bake 1 hour and 45 minutes at 325\u00b0.Serves 4. ...
Mix together except bread crumbs.Pour into a casserole dish and top with the bread crumbs.Bake at 350\u00b0 for 30 minutes. ...
Mix together corn, sour cream, soup and onion in buttered casserole dish.Mix Ritz crackers, almonds and melted butter. Sprinkle on casserole.Bake at 350\u00b0 for 45 minutes. ...
Combine all ingredients in a casserole dish and cook at 375\u00b0 for 45 minutes. ...
Mix carrots and margarine.Mix flour, baking powder, cinnamon and sugar.Add to carrot mixture.Add eggs and mix well. Butter or grease baking dish.Pour in mixture and bake at 375\u00b0 for 15 minutes. ...
Grind shrimp.Cook onion and celery in butter until tender. Blend in flour and seasonings.Add milk gradually and cook until thick, stirring constantly.Add shrimp; heat.Stir in sherry. Garnish with ch ...
Cook rice until done according to package. Add margarine, corn (drained) and add cream of chicken soup.Pour into casserole dish. Bake approximately 20 minutes at 350\u00b0. Spread cheese over top an ...