Egg Casserole - cooking recipe

Ingredients

1/2 lb. Kahns Little Smokies
16 slices bread, cubed
1/2 lb. shredded Cheddar cheese
1 qt. milk
1/2 tsp. salt
1 doz. eggs, beaten

Preparation

Layer all ingredients in lightly greased 9 x 13-inch pan. Bake at 350\u00b0 for 50 minutes.