Preheat oven to 375\u00b0.Microwave potatoes until soft to the touch (about 7 minutes per potato).Pan saute emu sausage links on medium-high heat until heated (about 10 minutes).For a crisp shell, t ...
Saute the broccoli, onion and celery in butter.Mix all ingredients except rice.Put rice in bottom of buttered casserole. Put mixture on top.Sprinkle paprika over top.Bake at 350\u00b0 for 35 to 40 m ...
Drain beans, reserving 2/3 cup liquid.Saute onion until transparent.Add beans, vinegar, salt and pepper.Stir gently to blend and heat until ready to serve.Transfer with a slotted spoon to a serving ...
Combine all ingredientsand put in refrigerator.Good with raw vegetables, crackers and chips. ...
Wash and sort beans.Combine beans, water, ham hock, onion, garlic and salt in large Dutch oven.Bring to boil.Cover, reduce heat to medium and cook 45 minutes.Add remaining ingredients.Cover, reduce ...
Dice potatoes and boil until done.Drain off all water.Add 1/2 stick of butter.Add milk to mashed potatoes according to your preference of consistency.Add Mrs. Dash original seasoning. Add Jane's Kra ...
In heavy stew pan, melt butter; add onion, saute until light golden.Add water, salt and pepper.Bring to boil.Add whole milk and mashed potatoes.Stir until mixed.Heat until almost boiling.Serve immed ...
In large Dutch oven or soup kettle, cook ground beef with onion until the meat is brown and the onion is tender; drain.Add bouillon cubes, tomatoes, rice and seasonings.Bring to a boil; reduce heat ...
Mix pumpkin, milk, eggs, cinnamon, salt, ginger and nutmeg. Pour into pie shell.Bake for 15 minutes at 425\u00b0.Lower heat to 350\u00b0; bake 35 to 40 minutes more, or until knife inserted in cente ...
Scrub potatoes.Cut in pieces.Place in 1 1/2-quart microwave-safe casserole.Add other ingredients.Toss to coat. Cover.Cook on 100% power 12 to 15 minutes, stirring twice during cooking.Stir before se ...